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5 books- 1. Francatelli, Charles E. ''French Cookery: The Modern Cook''. Philadelphia: Lea and Blanchard, 1846. 2. Pirie, Emma E. ''The Science of Home Making''. Chicago and New York: Scott, Foresman and Company, n.d.(copyright 1915). 3. Hill, Janet M. ''Cook Book''. Detroit: Nyal Company, n.d.(copyright 1916). 4. Miller, J. R. ''The Wedded Life''. Philadelphia: Presbyterian Board of Publication and Sabbath School Work, 1900. 5. Arthur, T. S. ''The Lady At Home''. Philadelphia: Jas. L. Gihon, 1854.- overall fair condition.
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| Estimate | $40 - $80 |
| Starting Bid | $5 |