Brillat-Savarin- Physiology Of Taste- Lec : Lot 432

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Lot 432

Brillat-Savarin- Physiology Of Taste- Lec

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Description

Brillat-Savarin, Jean Anthelme- ''The Physiology of Taste, or, Meditations on Transcendental Gastronomy''- Limited Editions Club, New York, 1949, translation by M. F. K. Fisher, illus. by Sylvain Sauvage, #467/1500, slipcase.

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Estimate	$30 - $60
Starting Bid	$5

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