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French. Circa 1900. By Theodore Haviland. Comprising: ten dinner plates, nine luncheon plates, eleven soup plates, twelve salad plates, eight saucers, four cups, two open vegetable dishes, three graduated dishes, oval tureen and cover, oval entree dish and cover and a circular entree dish and cover. (Cond: chips) (400/600)
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| Estimate | $400 - $600 |
| Starting Bid | $200 |
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