3 Bottles 1985 Pavillon Rouge du Château Margaux
Similar Sale History
View More Items in Wine & SpiritsRelated Wine & Spirits
More Items in Wine & Spirits
View MoreRecommended Collectibles
View MoreItem Details
Description
Produced by Château Margaux
1985 vint5age
Margaux, Bordeaux/France
Original filling quantity: 0.75 l
Fill level: 1x top shoulder, 2x into neck
James Suckling (1988): 93/100
Margaux is located in MĂ©doc and one of the finest appellations in France. Ernest Hemingway was so fond of Margaux wine that he named his daughter after it. The most widely used grape variety is Cabernet Sauvignon, which is always blended with other varieties like Merlot, Cabernet Franc, Petit Verdot and Malbec. The wines are long-lasting and should only be savored after several years of proper storage.
1985 was an exceedingly successful wine year in Bordeaux that often wrongly stands in the shadow of the 1982 and 1986 vintages. Wines from this year are unique in their richness and complexity. This is a mature wine that will undoubtedly be a true pleasure to drink.
The 1985 vintage Pavillon Rouge was rated 93 points by James Suckling for Wine Spectator in 1988.
The fill levels are excellent (1x top shoulder, 2x into neck). The labels are soiled and damaged; the capsules are in perfect condition.
Château Margaux
Château Margaux is a renowned wine-growing estate belonging to the appellation of the same name, in the Médoc region in Bordeaux. It is one of just four wines to achieve Premier Cru (first growth) status in the Bordeaux Bordeaux Wine Official Classification of 1855. It is located on some of the best wine-growing land in Médoc; the earth is highly calciferous and consists of a layer of 4-11 cm of pebble stone, forcing the grapevines to form deep roots, allowing them to absorb more nutrients.
Of the 99 hectares of vineyards, 87 hectares are reserved for red wine production, planted with 75 % Cabernet Sauvignon, 20 % Merlot and 5 % Cabernet Franc and Petit Verdot. 12 hectares are planted with Sauvignon Blanc, used to make the Pavillon Blanc white wine. The red wine is prepared according to traditional procedures: after storing them on the mash in wooden vats, the wine matures in oak barrels over a period of 18-24 months, before being bottled unfiltered. Only 40-60 % of this is declared Grand Vin, the remainder is sold as Pavillon Rouge.
Shipping costs excl. statutory VAT and plus 2,5% (+VAT) shipping insurance.
Buyer's Premium
- 23.8%