A Scottish George Iii Sterling Silver Sauce Ladle, - Nov 08, 2014 | Houston Auction Company In Tx
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A SCOTTISH GEORGE III STERLING SILVER SAUCE LADLE,

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A SCOTTISH GEORGE III STERLING SILVER SAUCE LADLE,
A SCOTTISH GEORGE III STERLING SILVER SAUCE LADLE,
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A SCOTTISH GEORGE III STERLING SILVER SAUCE LADLE, FRANCIS HOWDEN, EDINBURGH, 1789, TOGETHER WITH 15 AMERICAN AND ENGLISH SILVER PLATED FLATWARE SERVERS, the sauce ladle in the fiddle back pattern, marked to the back of the terminal (castle), (thistle), (duty mark), "FH," "l," total approximate weight: 0.73 troy ounces; length: 6 1/8"; together with a pair of Farber Bros. "Silvercraft" silver plated salad servers, Sheffield, England, mid 20th century, in the "King's" pattern with repousse fruit decoration to the bowls, marked to the back "SILVERCRAFT, MADE IN, SHEFFIELD ENGLAND," length: 8 3/4"; a pair of silver plated sauce ladles, mid 20th century, in the "King's" pattern with gilt bowls with repousse fruit decoration, marked to the back "EPNS A1," length: 5 7/8"; a pair of silver plated sugar tongs, mid 20th century, with shell decoration to the sides, unidentified mark, length: 4 1/8"; a pair of English silver plated salad servers, mid 20th century, in the "Rattail" pattern with engraved armorial crest to the fronts of the terminal, marked to the back "MADE IN ENGLAND, EPNS A1,", length: 9 1/4"; a Reed & Barton silver plated stuffing spoon, Taunton, Massachusetts, in the "Tiger Lily" pattern, design introduced in 1901, marked to the back "REED & BARTON," length: 13 3/4"; a silver plated serving spoon, mid 20th century, with shaped oval bowl and hourglass form handle with beaded border and hammered finish, marked to the back "EXTRA PLATE," length: 8 3/8"; a silver plated oyster fork, mid 20th century, the three tined fork (the outer tines barbed) with banded scroll border to handle, marked to the back "EPNS," length: 7 1/4"; a Heirloom silver plated tomato server, Hartford, Connecticut, in the "Cardinal" pattern, introduced in 1920, marked to the back "HEIRLOOM PLATE, PAT. MAR. 1920," length: 7 3/4"; a William A. Rogers. Ltd. silver plated tomato server, Hartford, Connecticut, in the "Coronet" pattern, designed by Sidney V. James, introduced in 1926, marked to the back "1881", "ROGERS," (flanked by R within laurel wreath), "A1," "PAT APD FOR," length: 7 5/8"; a pair of English silver plated salad serving tongs, mid 20th century, marked to the side "MADE IN ENGLAND," length: 8 1/4"; an American silver plated bon bon server, circa 1960, with five applied balls to the handle, marked to the back "SSS" (within circle), length: 6 3/4"; and a Chinese silver plated punch ladle, late 20th century, in the "Rattail" pattern, with double lipped bowl and button, marked to the back "EP., ZINC, CHINA," length: 13". (16).
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A SCOTTISH GEORGE III STERLING SILVER SAUCE LADLE,

Estimate $200 - $300
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Starting Price $100
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