A William IV Silver Teapot by George Paton, Edinburgh,

A William IV sterling silver teapot, London 1832 by Richard Pearce and George Burrows Of compressed circular form upon a collet foot, with an applied central reeded band. The short spout opposite a pl

A George IV Silver Teapotmark of Edward, Edward junior, John & William Barnard, London, 1829 date mark, lobed form with ornate foliate, floral and berry decoration to shoulder handle and spout, confor

A George IV / William IV provincial sterling silver three-piece tea service, the teapot York 1827 the rest York 1833 by James Barber, George Cattle II and William North Comprising a teapot, a milk jug

A Scottish George IV Silver Tea Servicemark of James McKay, Edinburgh (1823), the three piece service including a teapot (6 1/2 in.), parcel gilt sugar bowl and parcel gilt creamer; each with hand-cha

Y A WILLIAM IV SILVER TEAPOT J. E. TERRY AND CO., LONDON 1830Embossed with roses, thistles and shamrock, the loop handle with ivory bands and on a pedestal base22cm high857g (27.5 oz) grossProvenance:

A William IV sterling silver teapot, London 1836 by John Tapley Of panelled ‘gourd’ form upon four acanthus scroll bracket feet. The curved spout with a cast decoration of acanthus leaves

A George IV Silver Teapot Richard Pierce & George Burrows II, London, 1829 having repousse decoration and a pheasant form finial marked  25 ozt 15 dwt Height 7 x width 11 1/4 x depth 7 1/4 inches.

Rebecca Emes & Edward Barnard I, London, 1824. Squat, circular form, the body with paneled floral reserves alternating acanthus, the shoulders with a variety of applied flowers and shells, acanthus ri

John Wakefield, London, 1827-28 in the Chinoiserie style 36 total troy ounces the teapot: 10 1/2 inches wide

§ A GEORGE IV SILVER TEAPOT by Hyam Hyams, London 1824, compressed rounded form, the body repoussé decorated with fruiting vines and scrolls and raised on four bracket feet, the hinged cover wit

An English George IV Silver Teapot. Fluted handle leading into a fluted body with gadrooning border. Raised on ball feet. London, 1822 6" x 12" x 6" 22.55 ozt

A WILLIAM IV SILVER CADDY, by Richard Pearce & George Burrows, London 1837, squat circular form, the hinged cover with foliate finial, raised on shell-form feet. 11.5cm high, 11.2 troy ounces

A handsome pair of antique Sterling silver George IV / William IV English candlesticks / candle holders, city of Sheffield, maker's mark of Samson & Harwood, letter date for 1830. Weighted. Gross weig

Includes an English silver monogrammed teapot - London city stamp, unidentified maker's mark of EF, and date letter of 1825, ex-Sotheby's. Accompanied by a monogrammed Watrous Manufacturing Co. child'

A lot of sterling silver items including George IV silver tongs, William Chawner II, London, 1821; 19th century Gorham tongs in the Cluny pattern; a 1927 Gorham child's cup; a Towle footed bowl; a Dun

A Set of Six Irish George IV Silver Teaspoons William Cummins, Dublin, 1822 each having a rat tail bowl and a fiddle form handle. marked on underside of handles 4 ozt 3 dwts Length 5 1/2 inches. Estim

A William IV silver chamber stick, Charles Reily and George Storer, London 1833, embossed, cast and chased in the form of a flower, with open four petal pad supporting a trumpet sconce, within an acan

A William Nowland George IV Irish Silver Hot Water Kettle on Stand, Dublin, circa 1815

A Grouping of Twelve George III and George IV Silver Forksincluding William Eley & William Fearn, London, most with the 1803 date marks, (2) forks with mark of William Chawner II, 1826 date marks. All

A COLLECTION OF SILVER SPOONS, GEORGIAN AND LATER, including: A PAIR OF GEORGE IV SILVER TEASPOONS, by William Bateman I, London 1822, Old English pattern, the terminals engraved 'WSG'; A PAIR OF GEOR

George IV Sterling Silver Footed Repousse Teapot, London, Solomon Royes & John East Dix, 1818. Squat form, hand chased floral and c-scrolls, Armorial in one cartouche - peacock feathers; one vacant ca

A William IV Silver Three-Piece Tea Service Edward, Edward Jr., John and William Barnard, London, 1834 and 1835 comprising a teapot, creamer and open sugar, each engraved with an eagle and SPERO in a

George IV Irish sterling silver repousse teapot with floral, foliate, grapes and rococo scroll cartouches with "gooseneck" spout, crested handle and raised on lion's paw feet, Irish assay hall marks:

William Eaton, London 1821, a George IV silver mustard pot, squat oboid footed form with everted and shell gadrooned rim, half reeded to the body, lid and foot, honeysuckle and shell cast handle, glas