French Provincial Carved Walnut Buffet a Deux Corps,

French Provincial Carved Walnut Buffet a Deux Corps, 19th c., the stepped ogee crown over double mullioned glazed doors, flanked by like sides, on a base with to frieze drawers above double fielded pa

French Provincial Louis Philippe Carved Walnut Buffet a Deux Corps, 19th c., the stepped rounded corner crown over double glazed doors, on turned supports to a reeded edge rounded corner base, with tw

French Provincial Carved Walnut Louis XV Style Buffet a Deux Corps, 19th c., the stepped rounded corner crown over double fielded two panel cupboard doors with iron escutcheons and fiche hinges, on a

French Provincial Louis XIII Style Carved Walnut Buffet a Deux Corps, 19 th c., the stepped crown over double cupboard doors with fielded geometric relief panels and iron hinges, flanked by feather ca

French Provincial Louis XV Style Carved Walnut Buffet a Deux Corps, 19th c., the stepped canted corner crown over arched double doors with long steel escutcheons and fiche hinges flanking a central ta

French Provincial Louis XV Style Carved Walnut Buffet a Deux Corps, 19th c., the arched leaf carved crest over an ogee crown and a central arched fielded panel cupboard door, flanked by two canted mul

French Provincial Henri II Style Carved Walnut Buffet a Deux Corps, c. 1880, the stepped crown over a relief carved cupboard door flanked by narrow cupboard doors and double turned fluted columns pila

French Provincial Walnut Buffet a Deux Corps early 19th century, the molded and rounded rectangular cornice above two slightly domed doors, each bi-paneled and with carved foliate accents, the lower s

late 19th century, oak and walnut, two part form, upper case with glazed panel doors, three shelves with upholstered back board, over two relief carved drawers and two shaped panel doors, with shelved

French Provincial Louis XV style deux corps sideboard, late 19th c., walnut case carved with floral and foliate motifs, scrolled molding, fitted with cornice top, two upper cabinet doors, opening to s

French Provincial Walnut Buffet a Deux Corps, 18th Century {Dimensions 94 1/2 x 61 1/2 x 17 1/4 inches} [three keys]

19th century 93 x 54 x 19 in. (236.2 x 137.2 x 48.3 cm.) Provenance: Property from The Estate of Charles Hackett of Charles and Charles, San Jose, California

A French provincial carved pine buffet a deux corpslate 18th centuryheight 90 1/2in (230cm); width 54in (137cm); depth 19 3/4in (50cm)

19th century, arched cornice, floral basket carved tympanum, two parts with foliate cartouche doors, fluted stiles and center stile, fiche hinges, serpentine skirt, cabriole legs, scrolled toes, 91-1/

French Provincial Carved Oak Buffet a Deux Corps, early 19th c., the canted corner stepped crown over two large cupboard doors with long iron escutcheons and fiche hinges above two frieze drawer with

French Provincial Carved Oak Buffet a Deux Corps, 18th c., arched cornice, frieze carved basket and vining, scrolled cartouche doors, molded apron, h. 106 in., w. 66 in., d. 21 in.

French Provincial Carved Oak Buffet a Deux Corps, 19th c., Brittany, the stepped crown over a spindled gallery above a cupboard door with figural and spindled wheel panels flanked by similar cupboard

French Provincial Carved Cherry Buffet a Deux Corps, early 19th c., the rounded corner ogee crown over double fielded panel cupboard doors, with long iron fiche hinges and escutcheons on a rounded cor

French Provincial Carved Pine Buffet au Deux Corps circa 1800, two part form with removable cornice, shaped and scrolled cornice with cove molding, carved panel frieze, two hinged glazed doors with sc

French Provincial Carved Mahogany Buffet a Deux Corps, c. 1870, the stepped arched crown over double arched glazed drawers, flanked by reeded rounded edge pilasters, on turned tapered reeded supports

Monumental French Provincial Carved Cherrywood Buffet a Deux Corps , 19th c., Normandy, upper case with stepped molded cornice, turret corners, frieze with central floral basket, two spurred raised pa

Unusual French Provincial Carved Oak Buffet a Deux Corps, 19th c., the stepped crown over three fielded panel cupboard doors with iron escutcheons and fiche hinges, over a back with two shelves above

French Henri II Carved Walnut Buffet a Deux Corps, c. 1880, the stepped crown over a figural carved center frieze above a high relief cupboard door depicting a boar hunt, flanked by turned tapered ree

French Louis XVI Style Carved Walnut Buffet Deux Corps, early 20th c., the arched stepped crown with a wreath and ribbon crest, above an arched mullioned glazed door, flanked by long cupboard doors wi