Chippendale Carved Mahogany Pie Crust Tea Table

18th century elements, pie crust top tilting over birdcage support, set on ring and baluster turned pedestal base with slipper feet, 28 x 27 x 27 in. Provenance: Private Georgia Collection

20th century, with pie crust top tilting on a birdcage support, on a leaf carved tripod stand with ball and claw feet, 30 x 28 x 27-1/2 in. Provenance: Collection of C.L. Prickett

A Chippendale style carved mahogany pie crust birdcage tea table, 20th century, height 28 1/2in; diameter 34in

A Chippendale Style Carved Mahogany Pie-Crust Tilt-Top Tea Table Baker, Historic Charleston Reproductions, 20th Century Height 30 1/4 x width 33 x depth 33 inches. Property from a Prominent Midwest Es

A Chippendale Style Carved Mahogany Pie Crust Tilt-Top Tea Table, 19th Century. The shaped circular top with birdcage action beneath, the ring turned and carved central support, raised on a tripod bas

English Chippendale carved mahogany tilt-top tea table, pie crust top with bird cage support, turned standard, three splayed cabriole legs with carved shell and leaf knees, ending in paw feet. 28" H x

AMERICAN OR BRITISH CHIPPENDALE CARVED MAHOGANY DOLL TILT-TOP TEA TABLE, featuring "pie-crust" circular top with battens affixed to the underside, raised on a baluster-turned standard supported on a t

A Chippendale style carved mahogany tea table having a pie crust top. Supported on bulbous pedestal with acanthus leaf carved tripod legs having ball and claw feet. Ht: 30" Dia: 36"

Antique Chippendale-Style Carved Mahogany Tilt-Top Tea Table, shell-carved piecrust top, foliate vasiform standard, cabriole legs, acanthine feet, h. 27 1/2 in., w. 31 in., d. 30 1/2 in

attributed to Massachusetts, circa 1770, with highly figured mahogany single board top with pie crust molding, turned and spiral carved support, tripod base with ball and claw feet, 28-3/4 x 31 x 31-3

British or American, 18th century, with figured, single board pie crust top tilting over a birdcage support with baluster turned columns, the tripod base set with a fluted and leaf carved baluster fo

18th C. Philadelphia Chippendale mahogany pie crust tea table with a single-board top with pie crust edge and birdcage support over a shell, leaf and bellflower-carved base, terminating in ball and cl

AMERICAN CHIPPENDALE CARVED MAHOGANY TILT-TOP TEA TABLE, shaped two-board top with molded pie-crust edge over a turned bird cage above a fluted standard resting on spiraled urn, raised on a tripodal b

Circa 1770, Britain or America, possibly Southern. The one board top having a pie crust edge with exceptionally carved floral and acanthus detail resting on birdcage atop nicely carved base with three

Circa 1770, Massachusetts. Having a one board pie crust top with birdcage below atop a turned and swirl carved base emitting three handsome legs. H27 3/8" W29"

America, late 18th century. dish top with pie crust edge on hinged support resting on turned and carved pedestal emitting three cabriole legs with pad feet. H27 1/2" Dia.29"

Centennial Philadelphia Chippendale Mahogany piecrust tea table with nicely carved stem and ball and claw feet

Antique American Chippendale Style Carved Mahogany Tilt Top Tea Tablein the Philadelphia manner, 19th century, one board top with relief carved scalloped pie crust edge, batten and bird-cage support w

Henkel Harris, Chippendale Style Carved Mahogany Tilt Top Tea Tablelate 20th century, finish no 29, pie crust top with molded edge, birdcage, acanthus leaf and urn standard, tripod base with acanthus

Early 20th century. Circular top with pie crust edge on turned and carved pedestal to carved cabriole legs with talon feet. H29" Dia. 30" Collection of a South Carolina Gentleman.

Chippendale Style Tea Table, mahogany 29a pie crust tilt top, tripod cabriole carved legs on b and claw feet, mid 20th C, when upright 43 3/4"h. CONDITION: Very good, minor wear.

MAHOGANY TILT TOP PIE CRUST TABLE: Chippendale style tilt-top tea table with fluted, carved foliate motif pedestal tripod base. The three legs having shell carved knees terminating in claw & ball feet

American, mid 20th century. A Chippendale style mahogany tilt-top tea table, having a pie crust top with a carved acanthus leaf and plumed border, on tapering, acanthus carved pedestal, on three folia

CHIPPENDALE STYLE TILT-TOP TEA TABLE - English. Bench made. Mahogany. Tripod base with carved slipper feet, acanthus carved knees and fluted column. Pie crust edge dish top of one single crotch grain