Moller, Norwegian Silver Fruit Bowl, Sugar &Cream

Mark of H. Moller, Trondheim, Early 20th Century, oval raised on dragon supports and chased with Nordic ornament, 12"l, open sugar bowl and cream jug, animal handles, strapwork decoration, total weigh

CRANBERRY BRIDAL BASKET BISCUIT JAR MISSING SILVER RING FRUIT BOWL SUGAR/CREAMER BUTTER DISH (NO KNIFE)

Estate / Collection: Property of The Constable Family, Cambridge and Sherborn, Massachusetts Repousse C scroll and floral decoration, each engraved "DR" within a cartouche. Height to top of sugar bowl

A silver sugar bowl and cream jug hallmarked London 1905, maker Goldsmiths & Silversmiths Company Ltd. Bowl approx. 7" wide overall (2)

These pretty pieces are from La Pierre Mfg Co and are sterling silver. Sugar bowl and cream pitcher are weighted and well marked. Overall approx weight of 218g and both measure approx. 3" x 3"

An American Aesthetic movement sterling silver covered sugar bowl and cream pitcher by the William B. Durgin Company 1880-1905. Pattern 70, having an embossed and chased motif of acanthus leaves, flow

"Wedgwood" pattern, neoclassical style, monogrammed, weight approx. 21 T.O. Together with a similar circular rim footed sterling silver open sugar bowl and cream jug, with engraved floral decoration,

#X569. Together with a Rogers Sterling Silver footed open sugar bowl and cream jug, and a sterling silver bell, total gross weight, approx. 12 T.O. Porringer 4-3/4"d

Together with an Elkington silver plated open sugar bowl and cream jug. Coffee pot, 6-1/2"h

Comprising a Rogers kettle on stand, a Sheffield Silver Co covered sugar bowl and cream jug, hand-hammered Italian handled basket, an English silver oval footed galleried double handled tray. Tray, 20

(lot of 3) George C. Shreve & Company sterling silver chocolate pot, open sugar bowl, and cream pitcher, each polished exterior having scrolling repousse bands with hammered details, tallest: 10"h, 21

Tiffany & Co Makers Sterling Silver Table Set Comprising open sugar bowl, and cream jug, with reeded border rectangular tray, all monogrammed C.A., stamped Tiffany & Co Makers Sterling Silver 1937 925

-ANTIQUE VICTORIAN SILVER STRAWBERRY DISH -REMOVABLE SUGAR BOWL AND CREAM JUG WITH GOLD GILT INTERIORS-JR 8/16

Mark of H. Moller, Trondheim, Early 20th Century, with circular base and knopped stem, the bowl chased with rondels depicting tradesmen surrounded by scrolls, 11-1/4"h, weight approx. 27 T.O. Provenan

(lot of 8) American sterling silver weighted urn form open sugar bowls and cream pitchers by Fisher, Reed & Barton, and Revere, together with an Empire weighted compote, largest: 3"h x 4.5"diam.

A three piece silver plate tea set comprising teapot, sugar bowl and cream jug, the teapot marked under Royles Patent Self Pouring No. 6273, manufactured by James Dixon & Sons for JJ Royle. Teapot app

Tiffany & Co sterling silver wood handled chocolate pot, open sugar bowl and cream pitcher. Queen Anne. 29988. Monogrammed. Total weight: 890 grams. Condition: Very light surface scratches from normal

Five pieces comprising coffee urn, two teapots, open sugar bowl and cream jug, with associated silver plated gallery tray with reticulated sides. Coffee urn, 14-1/2`h x tray, 23"l over inset handles.

Silver plated teapot, coffee pot, covered sugar bowl, and cream jug. Coffee pot 8-1/4"h

Silver plated square form teapot, covered sugar bowl and cream jug, hand-hammered floral. Teapot, 4-1/4"h

Comprising a coffeepot , a teapot, a creamer, a fruit bowl, and covered sugar decorated with mother-of-pearl finials. Apx. 70 t.o. and 8"h.

Art Nouveau Period, created 1906-1910, Providence, Rhode Island. Undulating curving stylized floral design, comprising a kettle on stand, coffee pot, covered sugar bowl, and cream jug, and matching do

Comprising coffee pot, teapot, open sugar bowl and cream jug, with matching double handled scalloped rim oval, each with makers mark, Malcz (Karol Filip Malcz, Warsaw, 1827-1864), total weight approx.

An Edwardian silver four piece tea service, comprising teapot, hot water pot, twin-handled sugar bowl and cream jug, each of lobed and tapering form to a footed base, ivory insulators to the tea and h