"Lafayette" pattern; comprising 12 dinner plates (10 3/4 in. dia.); one oval platter (10 1/8 x 14 1/8 in.); one round platter (12 5/8 in. dia.); two serving bowls (3 1/2 x 10 in.); 12 octagonal luncheon plates (8 1/2 in. dia.); 11 dessert / luncheon plates (8 7/8 in. dia.); 12 salad plates (7 5/8 in. dia.); two oval vegetable bowls (7 5/8 x 9 3/4 in.); 12 soup plates (8 1/4 in. dia.); two gravy boats with attached underplates (7 3/4 in. dia.); one round covered vegetable bowl (8 3/4 in. dia.); 12 bread plates (6 1/2 in. dia.); 12 fruit bowls (5 1/8 in. dia.); 12 teacups; 12 saucers (6 1/8 in. dia.); a teapot (5 1/2 in. high); a chocolate pot (5 5/8 in. high); a covered sugar bowl (4 1/4 in. high); a creamer (3 5/8 in. high); a covered jam pot and spoon (3 7/8 in. high); a salt and pepper shaker set (1 5/8 in. high); two round covered boxes (3 1/8 in. dia. and 6 1/4 in. dia.); a covered square box (3 1/8 x 3 1/8 in.); an oval covered box (3 x 4 in.); an oval dish (3 1/4 x 4 1/4 in.); a cachepot (5 1/2 x 5 5/8 in.); an egg cup (3 5/8 x 3 1/8 in.); and an egg cup underplate (4 7/8 in. dia.)

Approximately three pieces with a chip to the rim.