7 Vintage Cook Books incl.1848 Chemistry of Food
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19th & 20th Century Cookbooks including: 1848 Researchers on the Chemistry of Food by Justus Liebig, MD, 1916 Fannie Farmer Boston Cooking School Cookbook, 1929 Practical Dietetics, 1929 Tried Favourites CookeryBook, 1904 Presbyterian Cook Book Ogdensburg, Anyone Can Bake, 1864 Handwritten Recipes.399_19.jpg399_20.jpg
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7 Vintage Cook Books incl.1848 Chemistry of Food
Estimate $15 - $99,999
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