French Provincial Carved Cherry Buffet a Deux Corps, early 19th c., the rounded corner ogee crown over double fielded panel cupboard doors, with long iron fiche hinges and escutcheons on a rounded corner base with two frieze drawers above like double cupboard door with like hardware, on cabriole legs joined by an arched skirt, H.- 90 in., W.- 53 1/2 in., D.- 21 3/4 in.

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