(13) FAIENCE DINNER PLATES - 18th/19th c. French Tin

(13) FAIENCE DINNER PLATES - 18th/19th c. French Tin Glazed Plates with scalloped edges, decorated with various themes, including floral, landscape and genre. All roughly 9" diam. All have edge chips,

France circa 1790, possibly Moustiers, each decorated by hand with polychrome enamels under a tin glaze, one titled 'Paix et Travail' above the image of a blacksmith and dated 1793, 9.25" diameter, on

3 mid-18th c. Veuve Perrin Workshop Marseilles French tin glazed faience pottery plates with Chinoiserie decoration and scalloped border, each with various rim chips dia. 10"

(lot of 13) French faience oyster service, 20th c., all-over green glaze, scallop shell shaped wells, ground with embossed basket weave pattern, unmarked, including: (12) plates, approx 9 3/8"diam; (1

A group of four blue and white tin-glazed earthenware plates. Two larger plates depicting landscape scenes, smaller plates with fruit and floral motifs. French, 18th C. Dia. of charger: 30cm (12in)

(lot of 3) Delft blue and white tin glazed earthenware plates, 18th/ 19th c., including: (1) lobed form, center reserve with bird perched on floral branch, restoration to rim, approx 8.5"diam, (2) dec

Selection of four pieces of Dutch Delft blue and white tin glazed tableware, 18th/19th century, comprising, a landscape charger with buildings in the Chinese taste, (dia. 13.5"), a plate with an auspi

18th c. Tin Glazed Earthenware Plate, probably French, with polychrome decoration depicting a battle in a fortified town, 11 3/4" diam. Old staple repairs, rim glaze flake.

Castleton 'French Garden' Marcel Vertes 36 pieces includes: 6 bowls 8"; 9 berry bowls 5.25", 13 salad plates 8.25"; 8 dinner plates 10"; Condition report: Good condition, no issues, please examine all

French Collection of three plates 1880, c. 1900oxblood-glazed stoneware, faience 1.5 h x 13 dia in (4 x 33 cm) 1.5 h x 11.5 w x 11 d in (4 x 29 x 28 cm) 1.25 h x 9 dia in (3 x 23 cm) Lot

(lot of 18) French faience oyster plates and dishes, Gien, late 20th c., dark green glaze, with scallop shell shaped wells, including: (13) plates, approx 9.75"diam; together with (2) oval platters, a

(lot of 13) French majolica seafood service, Atelier Du Revernay, mid 20th c., including: (12) individual plates, molded relief design of shells, approx 9.5"diam, (1) round serving platter, molded rel

An assembled group of Continental tin glazed earthenware, 18th/19th century, comprising a French faience charger and plate and a Delft plate and a small platter. Dimensions:Diameter of largest 13in.

(lot of 39) French faience dinner service, Longchamp, in the "Darois" pattern, with bird perched on tree, assembled (two varied marks), including: (21) dinner plates, 10.25"diam, (13) salad plates, 7

(lot of 72) French faience dinner service, Utzschneider and Companie Sarreguemines, date mark c. 1900, in the Louis XVI pattern, including: (27) dinner plates, approx 10 3/8"diam; (29) salad plates, a

Eleven hand painted french limoge dinner plates and matching serving charger. beautifully hand painted with flowers and heavy gilt tooling, c.1900. Plates:10'' Charger:13''

With under plate. Chinoiserie style. Marked V & P underneath. Dimensions: (Tureen) H 13" x W 15" x D 8.5" Condition Small surface chip to one handle. Roughness at very tip of finial.

(lot of 13) French faience oyster service, Longchamp, 20th c., having white ground, with scallop-shaped wells, maker's mark underfoot, including: (12) individual plates, approx 9.5"diam; (1) serving p

(lot of 13) French faience asparagus service, Vallauris, 20th c., having green ground, with raised asparagus stalks, maker's mark underfoot, including: (11) individual plates, (two) with small chips t

(13 piece) French St. Jean de Bretagne hand-painted faience oyster set, mid 20th c., including: (12) plates, each with six wells, approx 10.5"diam, (1) serving plate, with twelve wells, approx 15.25"d

(lot of 13) French faience asparagus service, Longchamp, in the "Pompadour" pattern, early to mid 20th c., transferred floral pattern, molded asparagus stalks, including: (12) individual plates, appro

(lot of 13) French faience oyster service, Orchies, Moulin des Loups, mid 20th c., pale grey glaze, including: (1) serving platter, approx 13.25"diam, (12) individual plates, approx 9.75"diam; 17lbs t

(lot of 12) French faience oyster service, Niderviller Mousse, mid 20th c., in a mottled glaze, including: (10) individual plates, approx 10"diam, (1) serving platter, approx 13"diam, (1) toothpick ho

(lot of 13) French earthenware fish service, Digoin and Sarreguemines, 20th c., each modeled as a fish, maker's mark underfoot, including: (12) plates, one with small chip to rim, approx 10.5"h, 9.25"