A Large Group of Copper Cookware

Large group of copper cookware, including a pair of rectangular deep pots, deep sauce pot with cover, five skillets (pans), a deep ladle, an oval two-handled deep pan, a large round deep pot, and othe

All 19th and 20th century, comprising: a gooseneck kettle with dovetailed construction, a dovetailed saucepan, a small teapot (missing the spout), four straining utensils, a large ladle, seven food mo

This large group of copper cookware includes: an early decorated copper and steel handled bucket, 2 copper pans with circle indents and steel handles, a copper circular tray with circle indents and br

Large group antique and vintage copper cookware, 20th c., approx. (14) pcs., incl. fondue pot, kettles, fish pot with lid, soup pot, colanders, etc.

(lot of 5) Copper cookware group, including a large lidded boiler/canner, a serving bowl, footed centerbowl with lion mounts; together with a silver plate serving dish with brass handles, largest: 7"h

Group lot of 8 pieces of copper cookware and service ware. This group includes 3 Lidded chafing dishes with burners which are: 1 mid-century modern round, 1 extra large hammered with brass, and one re

Group of Seven Pieces of French Copper Cookware, 19th c., consisting of a large rectangular pan with folding iron handles; a circular copper pan with ring handles; a frying pan with an iron handle; a

Group of Four Pieces of French Copper Cookware, early 20th c., consisting of a frying pan with a brass handle and three large graduated sauce pans with iron handles, Largest- H.- 7 1/2 in., W.- 9 3/4

3 large copper cookware pans with brass handles lined in tin, includes large pot (4.75"H x 9.5"W); oval pan (14"L x 9"W); large oval pan (16"L x 10"W). Condition report: good condition, some wear cons

Heavy copper pot with a tinned lining, complete with a snug-fitting lid and brass handles. Stamped, Made in France. Dimensions: 14.75"L x 9.5"W x 7.25"H

A pair of large hammered copper pans. They each include brass handles. Largest measures approx. 18.5" in diameter. Condition consistent with age and use. Please Note: Scheerer McCulloch Auctioneer onl

Large Group of Copper and Brass Pots and Pans, to include Mauviel 1830 pans, Williams Sonoma, France, tallest approximately 11 inches.

All 20th century, comprising: an open oval pan, a small French saucepan by Baumalu. a pan marked for the Paul Revere Company, another Baumalu pan, a ladle with an egg shaped bowl, a copper and brass s

A large group of copper kitchen pans and kettles, to include: a pan stamped 'Ld Iveagh' and 'Hodges & Sons Dublin', from the Elveden Hall sale, Christie's, 1984, 35.5cm long, a similar lid, engraved '

comprising a French two-handled round saute pan, stamped "Dehillerin Paris" (10 1/4" dia.); an English kettle, stamped "The Simplex" (7 1/2" dia.); a kettle, unmarked (8 1/2" dia.); two English molds,

Nneteenth - 20th century, European. Including strainer, lidded pots, kettle, pan and fish poacher. Some dovetailed seams and applied handles. Varying wear. Fish poacher 23"w. Strainer 12.25"w.

A six piece group of copper cookware20th centuryheight of larger kettle 11 1/4in (28.5cm); length of longest dish over handles 16 1/2in (42cm) Provenance:Property from the Collection of Craig Wright.

Largest 6"h x 10"w

Large Group Mostly Copper Printing Plates, People, Buildings, Maps, Etc

Group of copper cookware, to include: pot, 23 1/2" diameter; pan, 17 3/4" diameter; two sieves, 13 3/4" and 12" diameter; two skimmers, 19 3/4" L; footed food mold, 18 1/2" diameter; chestnut roaster,

Large Group of Copper, Brass, & Iron Kitchenware, including molds, cookie cutters, pitchers, tureens, and bowls, appx. 30 pieces total Used condition, wear, worn Provenance: By descent, Clinedinst fam

Continental and others, 20th century. Group of copper cookware and servingware comprising lidded doubled handled round pan (w. 11.5"), Spring (Swiss, 20th century) fondue pot with stand, tray and burn

Group of Copper Cookware, including (7) pieces Metaux Ouvres Vesoul Art de Cuisine, comprising (1) double handled pot, 4"H x 8"D; (1) pot lid, 8.5"D (fits previous pot); (1) long-handled skillet, 9.5"

Group of copper cookware to include four teapots and three pans.