French Henri II Style carved Oak Buffet a Deux Corps, the ogee stepped crown over double glazed doors, flanked by fruit and nut carved pilasters, on carved fruit and nut supports, to a base with two frieze drawers over setback double cupboard doors with high relief fish and bird carving, flanked by leaf and nut carved pilasters, on a stepped gadroon edge base on large disc feet, H.- 90 in. W.- 60 in., D.- 22 in.

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