THIRTEEN PIECE FAIENCE OYSTER SERVICE

French. Comprising: twelve plates and one service platter. (150/300)

French. 20th Century. Printed factory mark. Comprising: twelve plates and one main serving dish. (150/300)

French. Comprising: twelve plates and a circular plater. Together with eight luncheon plates. (21 pcs) (150/200)

13 PIECE FRENCH GLAZED FAIENCE OYSTER SERVICE CONSISTING OF 12 SERVING PLATES AND ONE LARGE MASTER PLATE, MARKED WITH IMPRESSED MARK ON THE REVERSE "VALLAURI"

SEVEN PIECE POLYCHROME FRENCH FAIENCE OYSTER SERVICE CONSISTING OF 6 SERVING PLATES AND ONE MASTER PLATE, WITH IMPRESSED MARK ON THE REVERSE "VALLAURIS"; 14" DIA. MASTER PLATE

13 PIECE FRENCH GLAZED FAIENCE OYSTER SERVICE CONSISTING OF 12 SERVING PLATES AND ONE LARGE MASTER PLATE, MARKED WITH IMPRESSED MARK ON THE REVERSE "VALLAURI"; 11.5"H X 18"W MASTER PLATE

7 PIECE POLYCHROME FRENCH FAIENCE OYSTER SERVICE CONSISTING OF 6 SERVING PLATES AND ONE MASTER PLATE, WITH IMPRESSED MARK ON THE REVERSE "VALLAURIS"

5 PIECE GLAZED FAIENCE EARTHEN COLORED OYSTER SERVICE CONSISTING OF A 15" PLATTER AND 4- 10"PLATES; CONDITION: ONE PLATE WITH 0.5" CHIP IN CENTER

13 PIECE GREEN AND WHITE GLAZED FAIENCE OYSTER SERVICE HAVING EMBOSSED BASKET WOVEN AND RECESSED SHELL DESIGN

13 piece French Faience oyster set consisting of 12 service plates and one master plate having green oyster and yellow lemon placement cavities, marked on reverse "St. Clements France"; 15" master pla

13 PIECE FRENCH FAIENCE OYSTER SET CONSISTING OF 12 SERVICE PLATES AND 1 MASTER PLATE; 15" MASTER PLATE, 12" SERVICE PLATES

French. Comprising: thirteen plates, eight mugs and one cup. (Cond: chips) (200/300)

(lot of 14) French faience oyster plates, including: (6 piece) Moulin des Loups (Orchies) service, (five) plates, approx 9 5/8"diam, (one) serving platter, chip to rim, approx 13"diam, (7 piece) Valla

(lot of 13) French faience oyster service, St Clement, mid 20th c., having shell-shaped wells, centered lemon half, marked underfoot, including: (1) serving platter, small chip to rim, approx 15"diam,

(lot of 13) French faience oyster service, including: (12) plates, approx 9.5" diam; (1) serving platter, (one) marked Longchamps, (one) with chip to glaze underfoot, approx 13" diam; 22lbs total Star

and 6-9 3/4 oyster plates, various condition

(lot of 12) French Longchamp faience oyster service, 20th c., having a green ground with basket weave texture, most with maker's mark underfoot, comprising: (1) large platter, small chip, approx 13.25

(lot of 12) French Longchamp faience oyster service, 20th c., having a green ground with basket weave texture, most with maker's mark underfoot, comprising: (1) large platter, approx 13"diam; (11) pla

(lot of 12) French faience oyster service, St Clement, mid 20th c., having shaped wells and lemon wedge motif, marked underfoot, including: (1) platter, with minute glaze chips, approx 14.75"diam; (11

(lot of 10) French faience oyster service, St. Clement, mid 20th c., central lemon wedge shaped well, including: (9) individual plates, approx 10"diam; (1) platter, approx 14.5"diam; 17lbs total Start

(lot of 12) French faience oyster service, Sarreguemines, mid 20th c., green and orange glaze, with scallop shell shaped wells, including: (11) plates, approx 9.25"diam; (1) platter, approx 14.75"diam

(lot of 13) French faience oyster service, Longchamp, 20th c., having white ground, with scallop-shaped wells, maker's mark underfoot, including: (12) individual plates, approx 9.5"diam; (1) serving p

(lot of 12) French faience oyster service, Orchies, Moulin des Loups, mid 20th c., pale grey glaze, including: (1) serving platter, approx 13"diam, (11) individual plates, approx 9.75"diam; 16.5lbs to

with 13 1/2" serving platter and 4 - 9" oyster plates