A rustic French covered pâté tureen from the 19th century with brown glaze. Created in France during the 19th century, this terrine features a traditional oval body topped with a lid and flanked with slight handles. Showcasing a brown and gold glaze, this 19th century French lidded terrine will bring a touch of tradition to any kitchen or living room.


Condition:
Alterations: Unknown
Imperfections: Some Imperfections
Condition Notes: Good
Wear consistent with age and use. Age appropriate wear and maintenance. Please refer to the various additional photos for further condition detail and contact us with any questions!

Origin:
France

Materials & Techniques:
Ceramic

International: No International Shipping for this auction.
Combined shipping: Please ask about combined shipping for multiple lots before bidding.

Unknown; Some Imperfections; Good
Wear consistent with age and use. Age appropriate wear and maintenance. Please refer to the various additional photos for further condition detail and contact us with any questions!