Description

Title:9.4" Japanese Gyuto Kitchen Knife, 9Cr18MoV Steel, Octagonal Wood Handle

Description:This Japanese-style Gyuto chef knife is designed for precision slicing and professional kitchen use. Featuring a 240mm length, this knife offers the ideal balance between agility and the reach required to process larger cuts of meat and produce.

Specifications
* Brand: Nagiba (??)
* Blade Length: 240mm (9.4")
* Blade Steel: 9Cr18MoV high-carbon stainless
* Hardness: HRC 60
* Handle: Octagonal solid wood (Wa-handle style)
* Grind: Hand-finished, double-bevel
* Origin: China (Japanese-style design and profile)

The blade is crafted from a chromium-rich stainless alloy with molybdenum and vanadium, ensuring edge retention, toughness, and corrosion resistance. The octagonal Wa-handle shifts the balance forward, allowing for a natural, comfortable grip for various cutting techniques.

Care Instructions
* Hand wash and dry immediately after use.
* Never place in a dishwasher.
* Avoid cutting bones, frozen food, and hard winter squash.
* Hone regularly and resharpen on a whetstone (#1000-#3000 recommended) as needed.
* Store in a saya or on a magnetic strip, rather than loose in a drawer.

Reserve: $119.00

Shipping:

Domestic: Flat-rate of $15.00 to anywhere within the contiguous U.S.

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Location: This item ships from USA.

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In the rare event that the item did not conform to the lot description in the sale, Jasper52 specialists are here to help. Buyers may return the item for a full refund provided you notify Jasper52 within 5 days of receiving the item.

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