This exquisite Japanese woodblock print, titled 'The Tagawaya Restaurant', is a captivating work by the renowned artist Utagawa Yoshiiku, a significant figure in the ukiyo-e genre during the late Edo and early Meiji periods. The piece measures 12 1/2 x 17 inches, with the image itself approximately 9 3/4 x 14 inches, showcasing the vertical ōban format, a standard size highly sought after by collectors.



This print is part of the celebrated series 'Colors of Spring at Thirty-six Restaurants' (Shunshoku sanjuroku kaiseki), which adds depth to its historical narrative and enhances its collectability. The artwork bears important authenticity marks, including the artist's signature (Chōkarō Yoshiiku), a publisher's mark (Tamaya Sōsuke), and a censor/date seal (aratame, Snake 2), confirming its creation in 1869 (Meiji 2).



While the print does exhibit some age-related toning and fading - common for works of this period - it retains a sharp impression and is free from significant tears, stains, or creases within the matted area. The print is housed in a simple gold-tone frame featuring a green mat, showing minor scuffs only at the corners. This piece stands as a testament to Yoshiiku's artistry, capturing the essence of Japanese culture and culinary tradition.