The New York Times chose The New Cook's Cookbook as one of the 10 best cookbooks of 1969.

By Carol Guilford. (Macmillan, 1969)
Book Club Edition

8.5" x 5.5"

A great addition to your cookbook collection or kitchen interior decor. Vintage cookbooks are fun to showcase and a conversation starter.

Condition
Good to Fair
Red cover is bright with a couple of gray blems (?glue) with good corners, and spine caps.
Boards and spine are straight-binding is tight.
Pages are clean.
Dust jacket is lightly soiled, and tattered at edges from shelf-wear.
Inside cover shows slight staining

Condition
Good to Fair
Red cover is bright with a couple of gray blems (?glue) with good corners, and spine caps.
Boards and spine are straight-binding is tight.
Pages are clean.
Dust jacket is lightly soiled, and tattered at edges from shelf-wear.
Inside cover shows slight staining


Condition:
Alterations: Original Condition Unaltered
Imperfections: Some Imperfections
Condition Notes: Condition
Good to Fair
Red cover is bright with a couple of gray blems (?glue) with good corners, and spine caps.
Boards and spine are straight-binding is tight.
Pages are clean.
Dust jacket is lightly soiled, and tattered at edges from shelf-wear.
Inside cover shows slight staining

Origin:
United States

Materials & Techniques:
Cardboard

Details:
What type of item is it? Vintage / Antique / Used
Country of Origin: United States

Original Condition Unaltered; Some Imperfections; Condition
Good to Fair
Red cover is bright with a couple of gray blems (?glue) with good corners, and spine caps.
Boards and spine are straight-binding is tight.
Pages are clean.
Dust jacket is lightly soiled, and tattered at edges from shelf-wear.
Inside cover shows slight staining