Late Taisho to early Showa period (1920s) Japanese lacquer on keyaki wood good size tray decorated with ripe adzuki beans on vine with leaves and tendrils, and with two crickets. The style and subject matter suggest that the piece was made by Kinjo Ikokkusai family, famous for their "takamorie" (high-relief) technique, which involves building up layers of lacquer, which is then carved and lacquered with the required color, creating three-dimensional effect...

Reserve: $200.00

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