Christofle Master Gravy

Approx 6 1/4" x 9 1/2" x 6 3/4" tall. It is monogrammed.

20TH CENTURY FRENCH SILVERMAKER A pair of silver-plated Christofle gravy boats with handles in the shape of an eagle's head. . Cm 23,00 x 16,00 x 14,50. Total weight: 1,414 kg

Marked Belmar Wedgwood Etruria, England. French Floral Basket, including lidded covered casserole bowl with ram head handle h. 5 1/2'' diam. 7 3/4'', master gravy boat h. 5 1/2, W, 9'' D, 7'', oval

CHRISTOFLE PARIS 7 IN GRAVY LADLE UNOPENED, SEALED IN BAGS, NEVER USED IN BOX

Christofle France silver plated gravy boat with under plate in the "Malmaison-Beauharnais" pattern having a figural bird head design to handle with stylized leaf pattern rim. Fully hallmarked. Measure

French, 20th century, eagle form handle, oval base with palm and dart border, marks for Christofle, 6-1/4 x 9-1/4 x 5-3/4 in.

Vintage Christofle silver gravy boat marked to bottom. Measures approx 8 1/2' long. Will not ship can refer local shippers.

DESCRIPTION: A Christofle Silver-Plated sauce or gravy boat with attached underplate. Signed Christofle on bottom. Comes with original Christofle Anti-Tarnish Cloth. CIRCA: Early 20th Century ORIGIN:

Christofle silverplate gravy boat and swan spoon. Gravy boat - 8.5"Lx4"W, Swan Spoon - 7.75"L. Condition report: minor surface scratches from normal use. Spoon has some minor bubbling in the silverpla

With Attached underplate. C. 1882. Hallmarked as shown. 6 1/4" x 9 3/4" overall.

11 knives, 16 forks, 12 salad forks, 24 teaspoons, 6 iced teas, 6 demitasse spoons, 5 flat butters, 12 cocktail forks, tablespoon, sugar spoon, master butter, gravy ladle, bon-bon spoon & carving knif

5 antique sterling silver servers including 1 Reed & Barton Love Disarmed pattern pie server and 1 slotted table serving spoon; 1 Gorham Old Master pattern gravy ladle, 1 Gorham Apostles and Master pa

TOWLE "French Provincial" Sterling Flatware, 36 Pcs: Service for 6+. Includes 9 Dinner Knives, 8 Table and 6 Salad Forks, 6 Teaspoons, Sugar Spoon, Jelly Server, Master Butter, Gravy Ladle, Serving Fo

Christofle French silver-plate gravy boat and spoon with swan handle, designed by Christian Fjerdingstad. Bowl measures 8.5"L x 4"W x 2.25"H, spoon 7.5"L x 2"W. Hallmarked underside. Condition report:

Christian Fjerdingstad (1891-1968) for Christofle, Cygne (Swan) gravy boat and ladle, Gallia, France, silver plate, stamped "Christofle France Gallia" with hallmarks, and Christofle 0422, The ladle se

"Gallia Cygne" Designed By Christian Fjerdingstad. Size: Saucier 8" Length; Ladle 8" Length.

French Christofle Silver Plated Teapot & Gravy BoatComparable designs claim to be By Christian FjerdingstadWeight: 37.440 (please note that includes the handle) OZT. Size: 8 1/4 x 2 3/4 x 6 1/4 in. #1

Christofle silver plate one-piece gravy boat and underliner, with matching spoon. Monogrammed. [3 1/2 x 8 1/2 x 5 3/4 inches]. 23.25 ozt. In good condition.

Large cutlery set in a box, France, 2nd half of the 20th century, master's mark Christofle, Paris, plated, model Boreal (design by Luc Lanel), 12 small and 24 large forks. forks, 12 small and 12 large

Wallace Grand Baroque Sterling Flatware Service for 8 4 piece place setting, with Serving Pieces, serving pieces included master spreader, sauce/gravy ladle, pie server, and sugar spoon. Some pieces s

Including six dinner knives, six dinner forks, seven salad forks, 12 teaspoons, three serving spoons, gravy ladle, master butter knife, and a sugar spoon; 37 total pieces, without monogram, 38.15 ozt.

20 pieces, including: 8 forks, 7 spoons, gravy ladle, master butter knife, salt spoon, olive fork, and sugar tongs; together with a Dutch silver souvenir spoon and 2 plated pieces; 23 pieces total, 24

30 total pieces, comprising: Gorham "Mothers" pattern-12 demitasse spoons, lettuce fork, olive spoon and lemon fork; Towle "French Provincial" pattern-tomato server, gravy ladle, master butter knife a

8 dinner forks, dinner knives, salad forks, place spoons, iced teas; 16 teaspoons, 6 flat butters, sugar shell, cold meat fork, gravy ladle, master butter, berry spoon, pastry server, 2 tablespoons (1