English Light Blue Staffordshire Soup Tureen "Asiatic Flowers"

Robust form with large handles and a scalloped footed base.

Staffordshire Blue Transfer English View Soup Tureen. 9-1/2"h. x 15"w. Condition: Good with minor chips. 4" hairline on side of tureen.

Mid 19th c. blue transfer decorated English Staffordshire porcelain soup tureen with figural lion handles and knob, having exotic Orientalist scenic panels -small chip to lid rim 10" x 14"

An antique 19th century Mason's Ironstone Soup Tureen, cover and stand in a hexagonal shape. It is decorated with light blue, orange and pink flowers. The soup tureen, cover and stand is made in Engla

ENGLISH STAFFORDSHIRE GAUDY FLOW BLUE IRONSTONE, TRANSFER-PRINTED COVERED DISH, LOT OF TWO, comprising a vegetable dish with vented cover and soup tureen with floral decoration and gilded highlights.

ENGLISH STAFFORDSHIRE POTTERY FLOW BLUE CHINA AND IRONSTONE TABLE ARTICLES, LOT OF EIGHT, including a "Portman" pattern soup tureen basw, a ladle, three oval dishes, two plates, and a pitcher, all of

ENGLISH STAFFORDSHIRE POTTERY FLOW BLUE TABLE ARTICLES, LOT OF FIVE, comprising an Alfred Meakin "Mentone" pattern soup tureen and cover, a John Maddock & Sons "Clematis" pattern oval molded vegetable

English, 2nd quarter 19th Century. Footed soup tureen. 11.5"h. 15"w.

English, 20th century. Johnson Brothers "Old Britain Castles" blue and white pattern. Included is a non-matching ladle. 10.5" high, 17" wide, 11" depth. (DR18)

ENGLISH STAFFORDSHIRE "FAIRY VILLAS" FLOW BLUE, TRANSFER-PRINTED SOUP TUREEN WITH UNDERTRAY AND LADLE, tureen and cover with open-handles. Printed mark on undertray reads "Stone China / Fairy / Villas

ENGLISH STAFFORDSHIRE "FLORENTINE" GAUDY FLOW BLUE, TRANSFER-PRINTED SOUP TUREEN, intertwined handles. Polychrome floral design with gilded highlights. Printed mark reads "Florentine / W. A. & S." Wil

ENGLISH STAFFORDSHIRE "IRIS" GAUDY FLOW BLUE, TRANSFER-PRINTED ARTICLES, LOT OF 12, comprising a 11 1/2" HOA soup tureen with intertwined handles, four 10 1/4" soup plates and seven 9" plates. Floral

ENGLISH STAFFORDSHIRE PEARLWARE TRANSFER-PRINTED CERAMIC SOUP TUREEN AND COVER, oval four-footed form with molded open branch form handles, a cover with molded fruit basket finial, and dark blue trans

English Transferware Lidded Soup Tureen bearing the underglaze blue anchor mark, Adams. Pastoral scene with Horses and cattle. Tureen, Cover, and Ladle all appear very good, nor chips, cracks or damag

ENGLISH STAFFORDSHIRE TRANSFER-PRINTED "CANOVA" CERAMIC PLATES, LOT OF 23, comprising eight 10 1/2" D plates, eight 9" D plates, and seven soup plates, each having light blue transfer scene with a lar

First quarter 19th century. "Alms House, Boston, Beauties of America, J&W Ridgway". Footed tureen with scrolled handles, no lid. Some staining, hairlines in foot and rim. 8"h. 15.5"l.

Second quarter 19th century. Unmarked Fairmount near Philadelphia by Stubbs. Footed tureen with shell handles, no lid. Minor stain, handles have some edge flakes. 8"h. 16"l.

minor hairline to base, 14"w, 9 1/2"h

19th century. Blue and white soup tureen having a rich Oriental style. Very good overall condition with no restorations or cracks. H9" W14 1/2" Sold from the collection of a Harden St. Family Columbia

13.25” wide with a bulbous cavity, Floral handles and finial. Overall decoration of romanticized castles and village buildings along a lake. Footed base.

Two similar graduated tureen bowls each with English country scenes raised on a footed base. Lacking lids.

Very Rare "Columbia Bridge on the Susquehanna" Blue Transfer Staffordshire China Soup Tureen. With shaped under-tray. By William Ridgway. Provenance: The Fleischer collection. 11"h. x 11"w., tray 14"w

WILD ROSE HISTORICAL BLUE STAFFORDSHIRE TRANSFER-PRINTED SOUP TUREEN AND PLATTER. Circa 1825-35, the soup tureen with printed pattern in underglaze-blue, 10” H x 13” L x 8” W. The pl

Lot of 19th c. English Light Blue Transferware, incl; Asiatic Pheasant Well & Tree Platter, (old chip under edge of platters) Pheasant (16"L) & (13 1/2"L), Open Vegetable (12"L), and Covered Vegetable