PIE CRUST BIRD CAGE TEA TABLE W/ BALL & CLAW FEET &

CHIPPENDALE TEA TABLE W/ BIRDCAGE BALL , CLAW FEET & PIE CRUST EDGE (26" DIAM X 28 1/2' TALL)

18th c. mahogany pie crust tilt top, birdcage tea table. Carved base with ball and claw feet. Top 29 3/4" x 29 1/2". 28 3/4" Ht. (closed), 45" Ht. (open).

Very fine mahogany parlor table in the Chippendale style, with removable pie crust-trimmed top that revolves and tilts, set over a birdcage gallery, carved pedestal and tripod ball and claw feet. Late

Chippendale tilt top tea table, mahogany, 30" diam pie crust top on bird cage and turned pedestal ball and claw feet, 29 1/2" h. Condition: very good

Henredon Tea Table, mahogany, Chippendale style, pie crust tilt top with bird cage on urn turned column with tripod ball and claw feet, 28"h, 29"d. CONDITION: Very good, light usage.

20th century, with pie crust top tilting on a birdcage support, on a leaf carved tripod stand with ball and claw feet, 30 x 28 x 27-1/2 in. Provenance: Collection of C.L. Prickett

Ca. first half 20thC. Age appropriate wear throughout, with slight top board sun fade. Otherwise fine. Birdcage base with ball and claw carved feet.

with round carved edge top tilting on a bird-cage block above baluster turned shaft and acanthus carved cabriole legs with claw and ball feet, 18th century. 27" high, 22" diameter. Fading to top, scra

P.A. CHIPPENDALE MAHOGANY DISH - TOP TILT-TOP BIRD CAGE TEA TABLE W/ VASE FORM SHAFT ON BALL & CLAW FEET - 28 1/4" T X 32 1/2" DIA TOP - WEAR & IMPERFECTIONS

Baker Mahogany Bird Cage Tip Table with Pie Crust Top, Sitting Upon an Intricately Carved Pedestal with Tripod Base on Ball and Claw Feet with Casters. 23" Diameter, 28.5" High

Mahogany bird cage tilt top table, with pie crust edge above ornately carved central column and legs, terminating in ball-and-claw feet, 28 1/2" h (with top flat). Provenance: From a Gloucester, Massa

20th century; circular revolving 'pie crust' top with birdcage, turned and carved shaft, cabriole legs, ball and claw feet, 27 7/8 in. H., 27 1/2 in. Diam.

Israel Sopinsky Philadelphia cabinet maker Chippendale pie crust tilt top table, solid mahogany with carved ball and claw feet, bird cage pedestal, 30" h, 31-1/2" diameter, good condition, sun fading

Pennsylvania chippendale walnut tray top tea table, circa 1780, with birdcage support and carved ball and claw feet. 27.25"h. x 27"w. x 24"d.

Early George III mahogany tripod kettle stand, circa 1755, having a piecrust tilt top above a birdcage support, the spherical and ring turned standard on tripod legs ending in claw and ball feet. Top

Mahogany/mahogany veneer. Birdcage tilt-top. Ball and claw feet. Carved knees. Rotating top. 32"dia. x 28H Property from the Estate of Hadassah Loeb, NYC

MAHOGANY PIE CRUST TABLE W/BALL & CLAW FEET, APPROXIMATELY 28 IN X 27 IN HIGH

Fine Kindel Winterthur Chippendale style mahogany piecrust tea table with ball and claw feet. 28.5"h x 34.5"dia

Centennial Philadelphia Chippendale Mahogany piecrust tea table with nicely carved stem and ball and claw feet

attributed to Massachusetts, circa 1770, with highly figured mahogany single board top with pie crust molding, turned and spiral carved support, tripod base with ball and claw feet, 28-3/4 x 31 x 31-3

with leaf and rope carved bulbous turned shaft, acanthus carved legs ending in ball and claw feet, circa 1770. 28" high, 34" diameter. Some restorations. Provenance: Harry Arons, Inc; Dr. Harlan Angie

Early 20th century, mahogany. Tilting pie crust top on a fluted and carved standard, and on acanthus-carved cabriole legs ending in ball-and-claw feet. 27" high, 31" diameter. (E3)

Antique Chippendale-Style Mahogany Piecrust Tea Table, shaped dished tilt top, turned standard, acanthine cabriole legs, ball and claw feet, h. 28 in., dia. 28 in.

Shaped round piecrust tilt-top, leaf-carved vasiform style is raised on legs carved with bellflowers and ball and claw feet. 28 x 30 inches.