Lily of the Valley by Whiting Sterling Silver Sauce Ladle GW Design In Bowl 6"

Three sterling silver bowls. Wallace small round bowl with lily of the Valley design 5.75". Small round bowl why Whiting with rose design 6", and a large bowl by Whiting with floral design measuring 1

Estate lot of sterling 925 and 800 silver flatware serving utensils. One modeled by the American silver company Whiting in their Lily pattern introduced in 1902 with a ribbed segmented scalloped bowl

Whiting sterling silver Lily pattern gold washed scalloped bowl sauce ladle, no mono. 7.5"L Total weight 3.3toz

Domestic: Free Shipping Item: Holly by Tiffany & Co. Sterling Silver Sauce Ladle Size: 6 inches Date: 1873 to 1891 Markings: M date mark Description: Features a shell design bowl Tiffany & Co's Silver

including: pair of Wood & Hughes shell bowled sauce ladles, Gorham cocktail stirrer, and a lily of the valley handled serving spoon, 6.80 ozt. t.w.

This is an antique lot of flatware from the Whiting Manufacturing Company of New York City. Rendered in fine sterling silver, this set is decorated in the classic Lily of the Valley design first intro

Sterling Silver Serving Ladles, includes: Victorian floral engraved and pierced bowl, 7 1/4" ladle, Gorham Kensington 6 5/8" spoon, Whiting Louis XV 6" sauce ladle, monogramed 6" sauce ladle, 5" sauce

Group of 32 pcs assorted sterling and coin silver, including 1 Watson sterling silver candy bowl, stylized Lily of the Valley design at rim, 6 3/8" diameter; 1 sterling candy bowl marked Reproduction

3 pieces mid 20th century silver. 1st item: Kalo hand hammered sterling silver sauce ladle with lobed bowl, marked no. 8020S, 6" L. 2nd and 3rd items: Ramirez sterling silver serving fork and spoon wi

Large Whiting etched sterling silver ladle, Late 19th/20th c., engraved vermeil bowl, monog., approx. 6.93 ozt., 12"l

Gorham hand hammered sterling sauce boat with under tray #A9189 and #A9190. Together with a delicate ladle with floral embossed handle and vermeil-washed helmet-form bowl marked coin. 6 1/2 inches (an

Whiting Sterling silver "Lily" fancy pierced bowl serving spoon. 9" length. 4.6 ozt.

including six sterling pieces: Whiting Lily punch ladle; Gorham medallion sauce ladle; repousse hollow handle carving set; two serving spoons; two Continental silver pieces: Dutch sauce ladle with lio

Large 1902 Art Nouveau Sterling Silver Whiting "Lily" 10 1/2" Soup or Oyster Ladle with Shell Bowl . Weight approximately 250 grams Lily by Whiting MFG of Providence RI, was released in 1902. This is

All are Antique Sterling Silver. 1- Pair Whiting Sterling Fluted Salts 2 1/2"x1". 2- Gorham Ladle 5". 3- Ladle Scalloped Bowl 6 1/4". 4- Towle Sugar Shell 5 3/4". 5- Alvin Cream Ladle 5". 6- Foldable

Whiting Sterling Silver Flatware Lily Pattern: 1902 Sterling Silver group from Whiting. Pickle Fork, 6" ladle, 5 salad forks 6". Monogrammed and weigh 272 grams.

A pair of Scottish sterling silver sauce ladles. Hallmarks for John Graham, Edinburgh, Scotland, 1811. Each measuring 6.75" long, 1.5" diameter bowl. Overall weight of the two, 92.13 grams.

Lot includes Reed & Barton Burgundy spoons (8 3/8"), Shieber American Beauty ladle (5 5/8"), Gorham Whiting Lily pierced spoon (9"), Reed & Barton Burgundy ladle (6.5"), British Sterling grape shears

LOT (17) STERLING SILVER INCLUDING (4) WHITING TEASPOONS, (6) WHITING "LILY" OF VALLEY" COCKTAIL FORKS, (1) GORHAM "CHANTILLY" PICKLE FORK, (6) CONTINENTAL STERLING DEMI-TASSE SPOONS. LENGTH 4 1/4-5 5

LUNT 'EARLY DUBLIN DESIGN' STERLING SAUCE BOWL SET, TWO PIECES, & A STERLING PLATE, DIA 6 1/2":Including, by Lunt in the "Early Dublin Design", 1 sterling silver sauce bowl with turned wood handle, H.

LUNT 'EARLY DUBLIN DESIGN' STERLING SAUCE BOWL SET, TWO PIECES, & A STERLING PLATE, DIA 6 1/2":Including, by Lunt in the "Early Dublin Design", 1 sterling silver sauce bowl with turned wood handle, H.

Set of fifty (50) pieces of Whiting sterling silver flatware, Lily of the Valley pattern, introduced 1885, including eight (8) dinner forks (6 6/8" L), eight (8) dinner knives, five (5) teaspoons, eig

Pieces. Including a sauce ladle, sugar sifters, scalloped bowl spoon, total weight approx. 7 T.O. Longest, 6-1/2"l.

"Florentine Lace" sauce ladle, "Hepplewhite" and "Marlborough" cold meat serving forks, and bonbon bowl with repousse flower, scroll, acanthus, and bead decorated rim. Bowl 1"h x 6"w, servers 9". 9.74