(12) FRENCH LONGCHAMP FAIENCE ASPARAGUS SERVICE

(lot of 12) French faience asparagus service, Longchamp, in the "Pompador" pattern, early 20th c., including: (10) individual plates with sauce wells, (two) with chips to underside of rim, approx 10.5

(lot of 13) French faience asparagus service, Longchamp, in the "Pompadour" pattern, early to mid 20th c., transferred floral pattern, molded asparagus stalks, including: (12) individual plates, appro

(lot of 12) French Longchamp faience asparagus set, including: (1) serving platter, approx 16"l, (11) individual plates, with sauce wells, approx 10"diam; 15lbs total Start Price: $100.00

(lot of 12) French faience asparagus service, William Alsager Adderley Company, each with floral and bird motifs, polychrome glaze, molded asparagus stalks, including: (11) plates, approx 9"diam; (1)

(lot of 12) French Longchamp faience oyster service, 20th c., having a green ground with basket weave texture, most with maker's mark underfoot, comprising: (1) large platter, small chip, approx 13.25

(lot of 12) French Longchamp faience oyster service, 20th c., having a green ground with basket weave texture, most with maker's mark underfoot, comprising: (1) large platter, approx 13"diam; (11) pla

(lot of 9) French faience asparagus service, Longchamp, in the "Pompadour" pattern, early to mid 20th c., transferred floral motifs and molded asparagus stalks, including: (8) individual plates, appro

(lot of 13) French faience oyster service, Longchamp, 20th c., having white ground, with scallop-shaped wells, maker's mark underfoot, including: (12) individual plates, approx 9.5"diam; (1) serving p

13 PIECE GLAZED FRENCH FAIENCE ASPARAGUS SET CONSISTING OF 12 SERVICE PLATES AND 1 MASTER SERVING DISH, MARKED ON THE REVERSE FRANCE SARREGUEMINES; 9" PLATE, 13" X 9.5" PLATTER

(lot of 12) French faience asparagus plates, having molded asparagus stalks, basket weave trim, unmarked, approx 10"diam, 16lbs total Start Price: $150.00

(lot of 13) French faience asparagus service, Vallauris, 20th c., having green ground, with raised asparagus stalks, maker's mark underfoot, including: (11) individual plates, (two) with small chips t

(lot of 13) French Longchamp faience fish service, early 20th c., having white ground, scalloped edges with gilt trim, varied fish images, makers mark underfoot, comprising: (1) serving platter, appro

(lot of 12) French faience oyster service, in green and white glaze, including: (11) plates, (five) intact with chips, approx 9.5"diam; (1) platter, approx 13.25"diam; 21lbs total Start Price: $100.00

(lot of 11) French faience oyster service, attributed to Longchamp, mid 20th c., in an ochre/ brown glaze, with shell-shaped wells, against ground with embossed basket weave pattern, including: (10) i

French Salins faience asparagus service tray. 3 7/8 x 10 3/4 x 8 5/8 in.Local Pick up call one day before to make an appointment. TO SHIP THIS ITEM IN USA OR INTERNATIONAL, PLEASE CONTACT THE SHIPPERS

(lot of 12) French faience oyster service, St Clement, mid 20th c., having shaped wells and lemon wedge motif, marked underfoot, including: (1) platter, with minute glaze chips, approx 14.75"diam; (11

(lot of 12) French faience oyster service, Sarreguemines, mid 20th c., green and orange glaze, with scallop shell shaped wells, including: (11) plates, approx 9.25"diam; (1) platter, approx 14.75"diam

(lot of 12) French majolica asparagus service, assembled, including: (11) individual plates, Keller and Guerin, Luneville, turquoise glazed ground with molded asparagus stalks and sauce well, approx 8

(lot of 12) French faience oyster service, Orchies, Moulin des Loups, mid 20th c., pale grey glaze, including: (1) serving platter, approx 13"diam, (11) individual plates, approx 9.75"diam; 16.5lbs to

(lot of 12) French faience oyster service, Sarreguemines, 20th c., including: (11) individual plates, approx 9.5"diam, (1) serving platter, approx 15"diam; 20lbs total Start Price: $100.00

(lot of 12) French faience oyster service, assembled, mid 20th c., in similar green glaze, including: (11) individual plates, St. Amand, approx 9.75"diam, (1) serving platter, Moulin des Loups, Orchie

(lot of 12) French faience oyster service, Niderviller Mousse, mid 20th c., in a mottled glaze, including: (10) individual plates, approx 10"diam, (1) serving platter, approx 13"diam, (1) toothpick ho

(lot of 39) French faience dinner service, Longchamp, in the "Darois" pattern, with bird perched on tree, assembled (two varied marks), including: (21) dinner plates, 10.25"diam, (13) salad plates, 7

(lot of 13) French faience oyster service, including: (12) plates, approx 9.5" diam; (1) serving platter, (one) marked Longchamps, (one) with chip to glaze underfoot, approx 13" diam; 22lbs total Star