2 French Copper Cookware

11" diameter mixing bowl with brass ring made in France. 8" diameter ladle with brass handle marked Made in France. From the collection of Marilynn Brass, Cambridge, MA. Marilynn is one of the Brass S

12 pieces E. Dehillerin French copper cookware. 2 skillets, saucepans and pots in various sizes double boiler with porcelain insert. All except skillets and one small pot with lids. Largest pot 4 7/8"

(lot of 4) French copper cookware, including: (2) sugar pans, with pour spout, single tubular handle, (one) marked Ets Michel Lejeune Asnieres, largest: approx 8.75"h, 17"l, 11"w, (2) daubiere braisie

(lot of 4) French copper cookware, including: (2) milk cans, (one) stamped Villedieu at lid, largest: approx 19"h, (1) large funnel, (1) fish kettle/ poaching pan, approx 8.25"h, 27.5"l, 12.5"w Start

MAUVIEL FRENCH COPPER COOKWARE, WILLIAMS SONOMA COPPER 2 QUART SAUCE W/LID

comprising a saute pan (11" dia.); a rectangular covered pot (18 1/2: wide; 10" high); an oval covered pan (24" wide; 2 1/2" high); five round covered stockpots (11 1/4" dia.; 13 1/2" high); 16" dia.,

Includes a cocotte covered casserole (10" x 5.5"), a saute fry pan, and 2 covered stock pots. All marked Mauviel Made in France. Also includes a large covered casserole pot marked Williams Sonoma Fran

Five Pieces of Dehillerin and Dehillerin-Attributed Copper Cookware 20th century, French, including an unsigned stainless-lined saute pan with a steel handle, h. 1-3/4", w. 20-1/4", dia. 10-1/2", an u

5 pieces vintage French copper cookware. 4 pieces for The Bridge Company, possibly Mauviel: 2 pots with brass handles and lids, 1 lid hammered with cast iron handle, 1 with brass handle; copper and po

Two Pieces of French Copper Cookware, early 20th c., consisting of a covered daubiere with copper handles; and a large covered sauce pot with a side iron handle, Largest- H.- 9 1/2 in., W.- 19 1/4 in.

Six (6) French copper sauce pots. Assorted makers. Dimensions: 3" X 10" , 7" X 9 1/2"

MAUVIEL FRENCH COPPER COOKWARE, PAN W/COPPER LID, APPROXIMATELY 15 1/2 IN OVERALL X 2 3/4 IN HIGH PAN

Three Williams Sonoma French pan and sauce pots. Dimensions: 3” x 10 1/2” , 7” x 4”, 9 1/2” x 4”

French copper cooking pan by Mauviel, France with brass handles.Dimensions: 3 1/2"h X 17 1/2" overall

Three Pieces of French Copper Cookware, late 19th c., consisting of a teapot, a covered sauce pan and a warming dish, Teapot- H.- 11 in., W.- 12 1/2 in., D.- 8 1/2 in.

Three (3) piece French copper cookware pans with brass handles. Made by Bonjour in France.Dimensions: 11" X 3", 8" X 2" and 7" X 2"

WILLIAM SONOMA FRENCH COPPER COOKWARE, BRASS HANDLED POT W/LID, APPROXIMATELY 1 1/2 IN OVERALL X 3 3/4 IN DEEP, POT

Tine lined covered copper pot and copper bowl. Copper pot 9 1/8"h. x 16 1/2"w. x 9"d. Bowl 6 1/4"h. x 17"diam.

Group of Four Pieces of French Copper Cookware, early 20th c., consisting of a frying pan with a brass handle and three large graduated sauce pans with iron handles, Largest- H.- 7 1/2 in., W.- 9 3/4

MAUVIEL FRENCH COPPER COOKWARE, PAN , WILLIAMS SONOMA, APPROXIMATELY 12 1/4 IN OVERALL X 2 IN HIGH

MAUVIEL FRENCH COPPER COOKWARE, HANDLED POT W/LID, APPROXIMATELY 11 1/2 IN OVERALL X 3 1/4 IN HIGH POT

WILLIAM SONOMA FRENCH COPPER COOKWARE PAN, APPROXIMATELY 12 IN OVERALL X 2 IN HIGH

FRENCH COPPER COOKWARE DOUBLE HANDLED PAN, APPROXIMATELY 9 1/2 IN OVERALL X 1 1/2 IN HIGH

Collection of Nine Pieces of French Bourgeat Copper Cookware, 20th c., with iron handles; consisting of four lidded sauce pans, two 2-handled covered pans, an oval frying pan, and two lidded frying pa