FRENCH FLATWARE SERVICE. Marked for 1838 (1st stan

(lot of 47) French silver plate flatware service, marked SOH, including: (12) knives, 9.75"l, (12) forks, 8 1/8"l, (12) tablespoons, 8.25"l, (11) teaspoons, 5.5"l; 8.75lbs total (for shipping purposes

(lot of 60) French silver plate flatware service, assembled, (thirty-six) pieces marked Boulenger, (twenty-four) pieces marked AB, including: (12) forks, 8.5"l, (12) salad/ dessert forks, 7.25"l, (12)

Towle sterling flatware service. All marked sterling and French Provincial, with blades marked stainless. Includes (6) 6-1/4" small forks, (7) 7" regular forks, (1) 5-3/4" 2-pronged skewer fork, (1) 5

A FORTY THREE PIECE REED & BARTON STERLING SILVER FLATWARE SERVICE, FRENCH RENAISSANCE PATTERN, MOLDED MAKER'S MARKS, TOGETHER WITH THIRTY MISCELLANEOUS STERLING SILVER FLATWARES, EACH MARKED, 20TH CE

An Alphonse Mucha for Christofle Art Nouveau silverplate flatware service in the "Orchidee" pattern. 51 pieces in total. Marked for Maxim's Paris and all with marks for Christofle.

Christofle French silver plate flatware dinner service spoon set. Features six silver plate spoons. Marked "Christofle France".Dimensions: 8 X 1.75 X 0.3 in. Condition: Good overall condition hav

(lot of 25) French silver plate flatware, two similar, assembled services, comparable to Christofle's "Chinon" pattern, including: (12 piece) set, marked OE, (six) forks, 8 3/8"l, (six) spoons, 8 3/8"

20th Century Each marked: Sterling Pesa Mexico 925; some marked: [Eagle 18] Comprising 14 hollow-handled New French dinner knives (9.875"), 14 hollow-handled New French place knives (8.75"), 12 butt

20th century, Providence, RI, each with maker's marks, further marked ''Sterling'', a service for twelve in the ''Etruscan'' pattern designed by William C. Codman, comprising 12 new French hollow-hand

In the Concorde pattern. Marked Christofle to blades and bowls, French, 20th C. Comprising: 25 dinner forks, 29 dessert forks, 11 pastry forks, 12 snail forks, 14 dinner spoons, 12 teaspoons, 12 dinne

20th Century Each marked: Alvin / Sterling Designed 1917 by Frederick Kaupmann, comprising 6 hollow-handled Old French place knives (9.25"), 6 place forks (7.25"), 6 five o'clock teaspoons (5.5"), a

28 pieces of flatware, including twenty-one (21) assembled pieces of English & French Mother of Pearl flatware plus a seven (7) piece set of Whiting Louis XV pattern dessert servers. 1st through 21st

French dinner service includes 4 plates .9 in. (D), 4 knives, forks, spoons & a 1.2 in. (L) ladle, unmarked but storage box marked Made in France

A 123 PIECE GORHAM STERLING SILVER "CHANTILLY" FLATWARE SERVICE, MARKED, SECOND HALF 20TH CENTURY, each piece modeled in traditional pattern and verso molded "GORHAM STERLING Chantilly," comprising tw

DURGIN CHRYSANTHEMUM PATTERN STERLING FLATWARE SERVICE MARKED BLACK, STARR & FROSTAmerican, 1874-1908. Full service for twelve with 12 utensils each of dinner forks (7.6" length), dinner knives (9.5"

A SEVENTY-THREE PIECE CHRISTOFLE SILVER-PLATED "TALISMAN NOIR" FLATWARE SERVICE, MARKED, LATE 20TH CENTURY, a service for twelve and consisting of twelve dinner forks, twelve salad forks, twelve dinne

A FORTY-FIVE PIECE BUCCELLATI "MILANO" STERLING SILVER FLATWARE SERVICE, MARKED, ITALIAN, MID 20TH CENTURY, dinner service for eight, comprising eight dinner knives with stainless steel blades, 9 7/8"

A FIFTY-NINE PIECE TUTTLE STERLING SILVER "ONSLOW" FLATWARE SERVICE, MARKED, 20TH CENTURY, approximately a service for eight, each modeled in the traditional "Onslow" pattern and verso stamped "TUTTLE

Large French flatware service by Laguiole/Jean Dubost in blue and stainless steel. Includes: (14) soup spoons, (14) dinner forks, (14) steak knives, (14) salad forks, and (12) teaspoons. Dimensions: (

French flatware service by Jean Dubost/Laguiole in stainless steel with red handles. Includes: (8) soup spoons, (8) dinner forks, (8) steak knives, (8) butter spreaders, (2) salad serving forks and (2

Partial sterling silver flatware service marked "Westmorland" to include; 8 dinner forks (7.25"l); 8 luncheon forks (6"l); 7 soup spoons (6"l); 7 teaspoons (6"l); and 8 dinner knives with stainless st

(lot of 24) Georgian sterling partial flatware service, marked Birmingham, 1824, Joseph Wallace, the handles decorated with shells, consisting of (12) knives and (12) forks, total weight 29.16 Troy oz

Georg Jensen Silver Part Flatware Service Marked 'Sterling'. Comprising: Four dinner knives with steel blades Twelve Lunch knives with steel blades Nine dessert knives with steel blades Four fish kniv

International Silver Jensen Style Flatware Service Marked 'Sterling'. Comprising: Ten dinner knives with steel blades and filled handles Sixteen smaller dinner knives with steel blades and filled hand