Late 18th C Table - Drop Leaf Round Table

Round 18th to early 19th century table, (half circle table with half circle drop leaf), turned legs, 28 1/2" H x 46" W x 44" D.

English oak drop leaf table, late 18th c., having round top, over turned supports with gate legs, rising on block feet, approx 25.25"h, 33.25"w, 32.5"d Start Price: $150.00

late 18th c., deep drop leaves, straight round legs ending in pad feet, 28.5”h; 54”w; 14.5”d with 18.5” leaves

Property De-Accesssioned from the Telfair Museums, Savannah, GA Description: George III Mahogany Drop-Leaf Table, Late 18th C, probably the center section to a 3-part dining table, the rectangular

A Queen Anne Mahogany Drop-Leaf Table Late 18th Century Height 28 x width 45 x depth 16 inches. Property from the Historic Sword Gate House, Charleston, South Carolina

AN AMERICAN QUEEN ANNE WALNUT CIRCULAR DROP-LEAF TABLE, LATE 18TH CENTURY, the double gate leg action supporting the rounded top surface on either side, above a plain frieze and heightened by cylindri

AN AMERICAN QUEEN ANNE WALNUT CIRCULAR DROP-LEAF TABLE, LATE 18TH CENTURY, the double gate-leg action supporting the rounded top surface on either side, above a plain frieze and heightened by cylindri

A George III Satinwood Banded Mahogany Drop-Leaf Table Late 18th Century Height 27 5/8 x width (closed) 44 x depth 20 1/2 inches. Property from the Collection of Mary Southworth, Lake Forest, Illinois

A George III Oak Drop-Leaf Table Late 18th Century Height 30 x width 19 1/4 x depth 42 1/4 inches. Property from the Historic Sword Gate House, Charleston, South Carolina

A Chippendale Mahogany Drop Leaf Table Late 18th Century Height 27 x width 16 3/4 x depth 48 inches (closed).

English Oak Drop-Leaf Table late 18th century, the rounded top with two ovoid leaves, raised on a gateleg support of bobbin-turned legs joined by box stretchers and ending in bun feet. h. 28", w. 51-1

Queen Anne Walnut Drop-Leaf Table, late 18th c., rectangular top, bracketed frieze, tapered legs, pad feet, h. 28 1/4 in., l. (open) 53 in., l. (closed) 19 in., w. 36 1/4 in. IMPORTANT: All purchases

Late 18th c. Chippendale walnut drop leaf table. 42" x 18" x 27 1/2" Ht., 17" leafs.

Drop-leaf dining table, late 18th C. Chippendale, New York, oblong leaves and top, ball and claw feet on castors, wear consistent with age, heavy surface wear, scratches, finish loss, top likely a an

Queen Anne Tiger Maple Drop-Leaf Table Probably Pennsylvania, late 18th Century Rectangular leaves with cut corners. Height 28 1/2 inches, width 42 inches, depth 15 inches. C Property from the Estate

American Chippendale Mahogany Drop Leaf Corner Tablelate 18th century, red pine secondary, solid triangular top and drop leaf with gate-leg support, veneered skirt rail, chamfered straight legs. 27.75

Southern Chippendale Walnut Drop Leaf Dining Tablelate 18th century, Eastern North Carolina, yellow pine and oak secondary, rectangular top and drop leaves with single gate-leg support, scalloped skir

A George III Mahogany Drop-Leaf Dining Table Late 18th Century Height 28 1/4 x width 44 1/2 x length 50 1/4 inches. (open)

Mid-Atlantic Chippendale Walnut Drop Leaf Dining Tablelate 18th century, poplar secondary, rectangular top with demilune form drop leaves, gate-leg support, single lipped drawer, square straight legs

A George III Mahogany Drop-Leaf Side Table Late 18th Century Height 28 x width (closed) 21 3/4 x depth 30 1/4 inches. This lot is located in Chicago.

George III Mahogany Cellarette, late 18th c., with alterations, originally a drop-leaf table, rectangular top opening to void interior, previously divided, square legs, brass casters, h. 28 in., w. 34

Chippendale tiger maple swing-leg drop-leaf table having square legs with beading - 41"L x 15"W (leaves down) x 41"W (leaves up) x 28"H. Very clean in very good condition. Late 18th century.

late 18th century, white pine secondary, drop leaves with gateleg support, scalloped skirt, raised on cabriole legs with ball and claw feet. 28.5 x 46 x 17 in Each leaf 16 in. From the Collection of E

Late 18th century, New England (possibly Massachusetts). The top projects above a conforming rectangular apron and is raised on nicely proportioned square tapering legs. One leg on each side of the ta