Reed & Barton Sterling Serving MCM Utensils (2)

Reed & Barton 'Francis I' Sterling Silver Serving Utensils (9) items including (3) spoons, a fork, (2) ladles, sugar tongs, a bon bon spoon and a lemon fork; all marked 'sterling' with stamped maker m

(7) Francis I Sterling Silver Serving Utensils. (5) are Reed & Barton. Approximate weigh is 14 OZT. Five spoons for different uses and of various sizes, two forks. Size of longest: 8 1/2 in.

Antique sterling silver serving utensils 5pc. Theodore B. Starr salad fork and spoon set with gilt bowl and three pierced pieces, Reed & Barton waffle server, Dominick and Haff large berry spoon, 925/

DESCRIPTION: (2 Pc) American Sterling Silver salad serving utensils grouping set, including the following items: (1 Pc) one Reed & Barton sterling silver salad serving salad fork. L: 9" (1 Pc) one S.

Reed & Barton Francis I Sterling Silver Serving Utensils.Largest measures 9.5 inches. Approximately 590 grams total weight.

A 13 piece collection of sterling silver. Includes: eight (8) Reed & Barton sterling silver table serving utensils in the Francis I pattern, including serving spoons, forks, and ladles, all having REE

A GROUP OF SEVEN REED & BARTON STERLING SILVER SMALL SERVING UTENSILS IN THE "FRANCIS I" PATTERN, TAUNTON, MASSACHUSETTS, DESIGNED 1907, comprising a solid bon bon spoon, a solid cream ladle, a short

REED & BARTON WEIGHTED SILVER DISH & COMPOTE, 2 PCS :A Reed & Barton sterling silver serving dish, (H 2", L 9), paired with a cement reinforced sterling silver compote. Total weighable: (10.51 t/oz).

DOMINICK & HAFF AND REED & BARTON STERLING SILVER LADLE AND SERVING SPOON, 2 L 9", 7.5" One Dominick and Haff gilt bowl sterling silver ladle, bright cut design 7.5". With period monogram (H ). Also R

(24) Pcs. Reed & Barton Francis I sterling silver serving set. Includes: (2) large meat serving forks; (2) medium meat serving forks; (2) slotted serving spoons; (2) tablespoons; (1) two piece salad s

Reed and Barton Sterling Flatware incl. ladle, serving fork, 2 serving spoons, butter knife, 8 ea. Dinner forks, salad forks, teaspoons, approx. 50.38 oz

2 Reed & Barton sterling silver serving pieces. 1) Love disarmed serving spoon 8.75in length. 2) Large cupid pattern asparagus fork in original sleeve. 9.75in length.

Pair of Reed & Barton Francis I Sterling Silver serving bowls. 11-1/2" diameter, 2-1/2" high. 40.9 ozt.

DESCRIPTION: Includes serving spoon, pierced serving spoon, small cold meat serving fork, and salad set. MEASUREMENTS: 17.8 ozt. 9-1/2" to 8-1/4". CONDITION: Minimal surface ware as expected with norm

DESCRIPTION: Includes serving spoon, pierced serving spoon, small cold meat serving fork, and salad set. MEASUREMENTS: 17.8 ozt. 9-1/2" to 8-1/4". CONDITION: Minimal surface ware as expected with norm

Rectangular serving dish in the Art Deco style, 2nd quarter 20th century. [11" L x 8 1/2" D x 1" H]. Light surface scratches. 15.58 ozt.

Pr REED & BARTON Serving Utensils. Scoop and slice server. Fancy decorative handles with base and fruit. Marked Reed & Barton. -- Dimensions: H: 13 inches: W: 2.25 inches --- US Shipping charge: $15 P

REED & BARTON STERLING SILVER UTENSILS - 276G TOTAL WEIGHT

Group of Reed & Barton "Francis I" Sterling Silver Flatware, incl. salad serving spoon, 2 tablespoons, pierced tablespoon, small cold meat fork (l. 7 3/4 in.), tomato server, gravy ladle, flat server

5 Francis I sterling serving utensils by Reed and Barton, Taunton, MA, 20th Century. Comprising of a serving fork pre-1950, and 4 post-1950 utensils, including a serving fork, a slice, a cocktail knif

(Lot of 11) Mostly Reed & Barton sterling handled serving pieces: (5) in Grand Baroque pattern; (2) St Christopher knives, and a vintage Christophe plated fish server 12.25'L, Provenance: Property of

(lot of 75) Reed & Barton sterling flatware, in the Diadem pattern, consisting of (12) soup spoons (24) teaspoon, (12) dinner forks, (12) fish/salad forks, (12) dinner knives, (2) serving spoons, meat

(lot of 75) Reed & Barton sterling flatware, in the Diadem pattern, consisting of (12) soup spoons (24) teaspoon, (12) dinner forks, (12) fish/salad forks, (12) dinner knives, (2) serving spoons, meat

partial, in Burgundy pattern, including 11 teaspoons, 9 each place knives and salad forks, 8 cream soup spoons, 4 each place forks and solid butter spreaders, and 4 hollow butter spreaders, 2 serving