Fine Books & Manuscripts-Food & Drink 2019-05-30 Auction - 423 Price Results - PBA Galleries in CA - Page 14
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Volkamer's engravings of citrus, 1708-1714Inscribed by Churchill to H.H. AsquithSigned with inscription by Bill W.
Done
Berkeley, CA, United States
Auction Details

Fine Books & Manuscripts-Food & Drink

PBA Galleries

PBA Galleries

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Over 400 lots of rare, valuable, curious, and unusual material from all centuries and all lands, ranging from sober religious tomes to groundbreaking works on science and natural history, Winston Churchill to Oscar Wilde, with fine bindings and sets, fine cookery, illuminated manuscripts, captivating illustrated books, early printed books, photographs, and more.
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24
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Signed Second Edition of the Settlement Cookbook: Heading: Author: Kander, Mrs. Simon & Mrs. Henry SchoenfeldTitle: The Way to a Man's Heart under the Auspices of "The Settlement", 499 Fifth Street Place Published: Milwaukee Publisher: Date
0313: Signed Second Edition of the Settlement CookbookEst. $2,000-$3,000
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Four Foulsham Editions: Heading: (Know How Books)Author: Various AuthorsTitle: Four Volumes in the Know How Books Series Place Published: London Publisher:W. Foulsham Date Published: Various Dates Description: Cloth,
0314: Four Foulsham EditionsEst. $200-$300Lot Passed
1930 Tome on Italian Cooking: Heading: Author: Nelli, GiovaniTitle: Il Re Dei Cuochi Place Published: Firenze Publisher:G. Nerbini Date Published: [1930] Description: 779 pp. Profusely illustrated with wood engravings. 8x6",
0315: 1930 Tome on Italian CookingEst. $200-$300Lot Passed
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One of the First Creole Cookbooks, 1885: Heading: (Southern)Author: Christian Woman's Exchange of New Orleans, LATitle: The Creole Cookery Book Place Published: New Orleans Publisher:T.H. Thomason Date Published: 1885 Description: xxv, [1],
0316: One of the First Creole Cookbooks, 1885Est. $3,000-$5,000
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Near Fine Mrs. Dull First Edition: Heading: (Southern)Author: Dull, Mrs. S.R. (Henrietta Stanley)Title: Southern Cooking Place Published: Atlanta Publisher:Ruralist Press Date Published: 1928 Description: 350 pp. Frontis. portrait of
0317: Near Fine Mrs. Dull First EditionEst. $200-$300
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Second cookbook by an African American: Heading: (Southern)Author: [Fisher, Abby C.]Title: What Mrs. Fisher Knows About Old Southern Cooking, Soups, Pickles, Preserves, Etc. Place Published: San Francisco Publisher:Women's Co-operative
0318: Second cookbook by an African AmericanEst. $1,000-$1,500
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Hearn on Creole Cookery, 1885: Heading: (Southern)Author: [Hearn, Lafcadio]Title: La Cuisine Creole: A Collection of Culinary Recipes, From Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for its
0319: Hearn on Creole Cookery, 1885Est. $1,500-$2,500
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Atlanta Cookbook 1898: Heading: (Southern)Author: Home Department of the Ladies' Missionary Society of the Central Presbyterian Church, AtlantaTitle: The Southern Housekeeper, A Book of Tested Recipes Place Published:
0321: Atlanta Cookbook 1898Est. $300-$500
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Miss Minerva in Dialect: Heading: (Southern)Author: Sampson, Emma SpeedTitle: Miss Minerva's Cook Book. De Way To A Man's Heart Place Published: Chicago Publisher:Reilly & Lee Date Published: [1931] Description: Illustrated
0322: Miss Minerva in DialectEst. $300-$500
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Soda Fountains for Professionals: Heading: Author: Tufts, James W., ed.Title: American Soda Book of Recipes and Suggestions Place Published: Boston Publisher:American Soda Fountain Co. Date Published: c.1915 Description: Numerous
0323: Soda Fountains for ProfessionalsEst. $200-$300
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Two World's Fair Cookbooks: Heading: (World's Fair)Author: Various AuthorsTitle: Two World's Fair Cookbooks Place Published: Various Places Publisher: Date Published: Various Dates Description: Cloth. First Editions.Porter,
0324: Two World's Fair CookbooksEst. $200-$300Lot Passed
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Four by Boulestin: Heading: Author: Boulestin, X. Marcel.Title: Four books by Boulestin Place Published: London Publisher:William Heinemann Date Published: Various Dates Description: Cloth or boards. What Shall We Have
0326: Four by BoulestinEst. $10-$100
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Champagne for All: Heading: (Cocktails)Author: Title: Die-cut cardboard Champagne bottle Place Published: [Hoboken, NJ] Publisher:Furniture Stylists, Inc. Date Published: 1932 Description: 19x5". one side lithographed
0327: Champagne for AllEst. $10-$100
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Rye Mixtures, 1932: Heading: (Cocktails)Author: Title: Die-cut cardboard liquor bottle Place Published: [Hoboken, NJ] Publisher:Furniture Stylists, Inc. Date Published: 1932 Description: 13x6-1/4", one side lithographed
0328: Rye Mixtures, 1932Est. $10-$100
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Haig & Haig Lovers Rejoice!: Heading: (Cocktails)Author: Title: Die-cut cardboard liquor bottle Place Published: [Hoboken, NJ] Publisher:Furniture Stylists, Inc. Date Published: 1932 Description: 17-1/2x5", one side lithographed
0329: Haig & Haig Lovers Rejoice!Est. $10-$100
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Depression-era Scotch Concoctions: Heading: (Cocktails)Author: Title: Die-cut cardboard liquor bottle Place Published: [Hoboken, NJ] Publisher:Furniture Stylists, Inc. Date Published: 1932 Description: 16¼x4½", one side lithographed
0330: Depression-era Scotch ConcoctionsEst. $10-$100
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Three Charmers: Heading: (Cocktails)Author: Various AuthorsTitle: Three Bacchanalian Books Place Published: Boston Publisher: Date Published: Various Dates Description: 5¾x4¼, dec. cloth, pictorial cover labels
0331: Three CharmersEst. $10-$100
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Three on Cocktails: Heading: (Cocktails)Author: Various AuthorsTitle: Three Cocktail Books Place Published: Various Places Publisher: Date Published: Various Dates Description: Cloth.Charles of Delmonicos. "Cheerio": A
0332: Three on CocktailsEst. $10-$100
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Toasts from 1914 and 1925: Heading: (Cocktails)Author: Various AuthorsTitle: Two Books on Toasts Place Published: Various Places Publisher: Date Published: Various Dates Description: Pictorial cloth. First Editions.Case,
0333: Toasts from 1914 and 1925Est. $10-$100
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Two 1940's Cocktail Books: Heading: (Cocktails)Author: Various AuthorsTitle: Two Cocktail Books Place Published: Various Places Publisher: Date Published: Various Dates Description: Cloth, jackets.'Robert.' Cocktails: How to
0334: Two 1940's Cocktail BooksEst. $10-$100
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Escoffier on Rice, 1927: Heading: Author: Escoffier, AugusteTitle: Le Riz: L'Aliment, le Meilleur, le Plus Nutritif Place Published: Paris Publisher:Ernest Flammarion Date Published: [1927] Description: 73, [9] ad pp.
0335: Escoffier on Rice, 1927Est. $10-$100
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Three in French on Gastronomy: Heading: (French)Author: Various AuthorsTitle: Three on French Cuisine Place Published: Various Places Publisher: Date Published: Various Dates Description: Rey, J. Le Guide du Gourmet a Table: A
0336: Three in French on GastronomyEst. $10-$100
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