10pc H.P. Oyster Service

(lot of 13) French faience oyster service, St Clement, mid 20th c., having shell-shaped wells, centered lemon half, marked underfoot, including: (1) serving platter, small chip to rim, approx 15"diam,

(lot of 34) French majolica oyster service, Longchamp, 20th c., with scallop shell shaped wells, against green glazed ground with embossed basket weave pattern, most marked underfoot, including: (1) s

10 German Handpainted Oyster Plates Signed Weimar. 8 1/2" Diameter

(lot of 13) French majolica oyster service, early 20th c., with scalloped shell shaped wells, green against white ground with embossed basket weave pattern, comprising: (1) platter, approx 13.25"diam,

(lot of 13) French Limoges porcelain oyster service, 20th c., with gold gilt highlights, varying images of sea life, marked Arstyl Porcelain D'Art underfoot, including: (1) serving dish, approx 13"dia

(lot of 13) French faience oyster service, including: (12) plates, approx 9.5" diam; (1) serving platter, (one) marked Longchamps, (one) with chip to glaze underfoot, approx 13" diam; 22lbs total Star

and 6-9 3/4 oyster plates, various condition

(lot of 12) French Longchamp faience oyster service, 20th c., having a green ground with basket weave texture, most with maker's mark underfoot, comprising: (1) large platter, small chip, approx 13.25

(lot of 13) French Sarreguemines majolica oyster set, 20th c., in blue-green glaze, with crab and shell shaped wells, including: (1) serving plate, with twelve wells, approx 15"diam, (12) individual p

(lot of 12) French Longchamp faience oyster service, 20th c., having a green ground with basket weave texture, most with maker's mark underfoot, comprising: (1) large platter, approx 13"diam; (11) pla

(lot of 12) French faience oyster service, St Clement, mid 20th c., having shaped wells and lemon wedge motif, marked underfoot, including: (1) platter, with minute glaze chips, approx 14.75"diam; (11

(lot of 10) French faience oyster service, St. Clement, mid 20th c., central lemon wedge shaped well, including: (9) individual plates, approx 10"diam; (1) platter, approx 14.5"diam; 17lbs total Start

13 PIECE GREEN AND WHITE GLAZED FAIENCE OYSTER SERVICE HAVING EMBOSSED BASKET WOVEN AND RECESSED SHELL DESIGN

(lot of 12) French faience oyster service, Sarreguemines, mid 20th c., green and orange glaze, with scallop shell shaped wells, including: (11) plates, approx 9.25"diam; (1) platter, approx 14.75"diam

(lot of 13) French faience oyster service, Longchamp, 20th c., having white ground, with scallop-shaped wells, maker's mark underfoot, including: (12) individual plates, approx 9.5"diam; (1) serving p

(lot of 12) French faience oyster service, Orchies, Moulin des Loups, mid 20th c., pale grey glaze, including: (1) serving platter, approx 13"diam, (11) individual plates, approx 9.75"diam; 16.5lbs to

with 13 1/2" serving platter and 4 - 9" oyster plates

(lot of 13) French majolica oyster service, St. Clement, 20th c., in green and brown glazes, including: (1) service platter, approx 14.5"diam, (12) plates, approx 10"diam; 20lbs total Start Price: $10

(lot of 7) French Sarreguemines majolica oyster set, 20th c., in green glaze, with shell-shaped wells, including: (1) serving plate, with twelve wells, approx 14.75"diam, (12) individual plates,

(lot of 13) French faience oyster service, in green and white glaze, including: (12) plates, (two) intact with small chips, approx 9.25"diam; (1) platter, approx 13"diam; 20.75lbs total Start Price: $

12 PIECE GLAZED LEMON DECORATED OYSTER SERVICE MARKED VALLAURIS, CONSISTING 1 LARGE MASTER SERVING PLATE AND 10 SIDE PLATES

13 PIECE FRENCH GLAZED FAIENCE OYSTER SERVICE CONSISTING OF 12 SERVING PLATES AND ONE LARGE MASTER PLATE, MARKED WITH IMPRESSED MARK ON THE REVERSE "VALLAURI"

(lot of 7) French faience oyster service, Sarreguemines, green glaze, with scallop shell shaped wells, including: (6) plates, one with chip underfoot, approx 10.25"diam; (1) serving platter, approx 15

French. 20th Century. Printed factory mark. Comprising: twelve plates and one main serving dish. (150/300)