3 pc. Early iron and Brass Kitchen Utensils

DESCRIPTION: (6 Pc) Antique grouping collection of kitchen utensils in assorted metals, such as brass, copper and iron. Includes: three (3) large ladles, and three (3) large skimmer spoons. CIRCA: 19t

Early 19th Century. Three brass skimmers, approxiamtely 17"l. Brass heart and ladle, 16.5"l. Together with a rooster utensil, 15" x 15" with riveted forged hooks.

Lot of 3 early 1800s hearth cooking wrought iron utensils, each with heart - copper and brass spatula with heart / ram's horn form end and tulip inlaid spatula, twisted stem, 15 1/2" L; wedding ladle

Lot of (12) 18th - 19th c. Forged Iron and Brass Hearth Implements, incl: (4) Roasting forks, 15 1/4" to 16" long; (1) Cooking spoon, 17 3/4" long; (2) Skimmers, with pierced brass bowls, 16 1/2" and

Group of Eleven French Copper Cooking Utensils, early 20th c., consisting of three frying pans, and eight graduated sauce pans, one with a brass handle, the rest iron handles, Largest- H.- 4 3/4 in.,

Five pieces of early iron kitchen utensils including ladle, skimmer, spatula, fork, and wire hanging rack. All 19th century or earlier. Provenance: From a Tariffville CT estate, name withheld by famil

19th Century. A total of ten, consisting of scoops, ladles, sifters, meat fork, and tongs. Together with an iron utensil rack.

Four utensils, each with a curled hanging hook or curled ring, including: 19 1/4"L wrought iron fork; 15"L wrought iron and brass ladle, rivet construction; 27"L wrought iron and brass ladle, rivet co

3 early iron with brass collars push up candlesticks. 7 1/2 inches tall

Ca. Late 18th-Early 19thC. All in very good original condition as shown. Large fork and sieve scoop both signed W. Wentz. The cutter with wood handle made mid to late 19thC. Sizes: Spatula 19.5", Scoo

Lot of five, all with matching wrought iron handles with engraved branching tree decoration and signed D. Henney with flared terminal with hook for hanging, includes spatula with riveted brass end, 17

All are marked Canton Ohio 1886 except largest dipper.

ASSORTED PENNSYLVANIA WROUGHT-IRON AND BRASS / COPPER HEARTH / KITCHEN UTENSILS, LOT OF FIVE, comprising four ladles including two tasting examples with one example having a copper bowl, large example

Second half 19th century. Six skimmers, three ladles and a spatula. 24" to 11"h.

Four skimmers, four ladles and a spatula, two have bright work on the handles and on one "G SLANNA. MARGA:" on handle. Some wear and dents. From 20''l. to 10.5"I.

19TH/EARLY 20TH CENTURY GREATEST LENGTH 6 INCHES.

A collection of ten antique brass, iron, and copper kitchen utensils to include strainers, ladles, etc. Largest strainer: 22-1/2in tall.

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4 Antique Early American Forged Kitchen Utensils. iron and copper. Spoons, ladles, strainers. Each approximately 22.5 inches in length.

Lot of five, all with matching wrought iron handles with engraved pine trees, each dated 1861 with hook for hanging, including four with brass bowls riveted to handles, one large dipper with 5 3/8" di

Lot of 3 Brass & Forged Iron Hearth Cooking Utensils - longest ladle, 19".

DESCRIPTION: Three antique brass irons, each featuring a wooden handle and an inner compartment for holding a hot plate. Two larger irons each include a hot plate inside; smaller iron is decorated wit

Four 19th Century Wrought Iron and Brass Utensils. Spatula is stamped "E.R.S." on back of handle. Largest measures 18-3/4"l. Condition: Good with wear, pitting and light rust. Largest ladle has a rive