A Porcelain Dessert Service by Jean-Claude Chauray for Bernardaud Limoges

Jean-Claude Chauray for Bernardaud Limoges. Differing designs of fruit, all titled underneath including "Fraises a la coupe." Marked underneath. Four smaller plates and one large charger. Dimensions:

Limoges porcelain with pink flowers and black and yellow meander. Partial dinner service comprising: 9 dinner plates [9 3/4" Dia], 12 luncheon plates, 11 dessert plates, 10 soup bowls, 11 bread plates

Bernardaud Limoges France 'Geometric Nudes' pattern (60) piece porcelain dinner service. Including (12) Dinner Plates, (12) Salad Plates, (12) Dessert Plates, (12) Cups and (12) Saucers. Dimensions: (

with printed factory marks, comprising: 12 dinner plates (9 3/4" dia.); 12 luncheon plates (8 1/2" dia.); 10 salad plates (7 1/2" dia.); 12 dessert plates (6" dia.); 12 bread plates (5 1/4" dia.); 12

12 Tiffany & Co. Charles Field Haviland Limoges France Porcelain "Claude Monet at Giverny" Plates. 6 Large Dinner Plates 10 3/4". 6 Dessert Luncheon Plates 8.5" small chip to 1 edge. Weight 12 lbs 4 o

(set of 60) French porcelain dinner service, Jean Pouyat, Limoges, decorated with delicate vine and floral patterns, including: (21) plates, 9.62"diam; (14) salad plates, 8.5"diam; (14) soup bowls, 9.

Designed with Acorns, Oak and laurel leaves with gilding throughout design. Set includes Handled round cake plate 11" and 12 dessert plates 0.75"H x 8.25" dia. Bernardaud France Constance mark. Larges

Designed with Acorns, Oak and laurel leaves with gilding throughout design. Set includes Rectangle dessert platter 14.5" and (12) fruit bowls 1.25"H x 9" dia. Bernardaud France Constance mark. Largest

A Limoges Porcelain Dessert Service 20th Century comprising: 12 dessert plates 2 round bowls 2 oval dishes 1 heart-shaped dish; 17 items total. Diameter of plates 8 1/2 inches. Property from the Colle

French, 20th century. Seventy three piece Limoges porcelain service comprising dinner pate (9.5"), serving plate (11.5"), twenty three bread plates (6.25"), eleven demitasse cups with twelve saucers (

(lot of 12) French Limoges porcelain dessert service, early 20th c., with light green border, applied floral motifs, marked Limoges France underfoot, comprising: (1) handled platter, approx 11.25"diam

Two shelves of Continental floral decorated porcelains: a Haviland Limoges porcelain dessert service including a platter, (7) dessert plates, (7) tea cups and saucers; (7) demi tasse cups and (5) sauc

(lot of 43) French porcelain partial dinner service, Bernardaud & Co., Limoges, with transferred Art Deco style floral motif, including: (24) dinner plates, 9 5/8"diam, (3) rim soup bowls, 9.75"diam,

Haviland Limoges Porcelain Dessert Service. Comprising eight dessert plates; eight tea cups and eight saucers, each with different floral design. {Diameter of dessert plate 8 1/2 inches}

Dinner & Dessert French Service Tiffany & Co by Giraud. Large blanc de chine, white and gold, porcelain dinner and dessert service made by Limoges Giraud for Tiffany & Co. Including serving items. Pro

Huge Bernardaud Limoges Porcelain Table Service in the "Reine Elizabeth" Pattern, late 20th c.; each decorated with gilt stylized floral sprays, branches and birds; comprises: 3 tureens with lids in 2

Bernardaud Limoges Porcelain Part Service Blue printed mark. Comprising: Ten dinner plates Nine salad plates Five soup bowls Eight side plates Two crescent shaped dishes Ten broth bowls and saucers</

A Bernardaud Limoges Porcelain Dinner Service. Paris pattern comprising eight dinner plates, eight salad plates, eight soup bowls, eight coffee cups, eight saucers and one open serving bowl

Designed with Acorns, Oak and laurel leaves with gilt throughout and on rims. Set includes covered teapot, creamer and covered sugar bowl. Bernardaud France Constance mark. Largest piece: 9.5"L x 6"W

gilt stamped mark "U.C. Limoges / France"; comprising 11 plates (7 1/2" dia.); 12 teacups (3 1/4" dia.); 12 tea saucers (5 1/2" dia.); 11 demitasse cups (1 3/4" high); 12 demitasse saucers (4" dia.);

A Limoges Porcelain Butterfly-Painted Dessert Service 20th Century comprising: 5 serving plates of various sizes 6 bread plates (lacking gilt borders) 24 dessert plates with scalloped edges 2 cache po

A Bernardaud Limoges Porcelain Dinner Service 20th century Borghese pattern, comprising ten dinner plates, ten luncheon plates, ten side plates, ten soup bowls and ten bread and butter plates, ten cof

Assembled Christian Dior for Limoges Porcelain Part Dessert Service Black printed mark. Comprising: Seven dessert plates Two smaller dessert plates Nine fruit bowls&#160; Nine milk jugs Four cream jug

French porcelain partial dessert service, 20th century, including teapot. Marked to base and inscribed "Painted for Mayhew by Edith Gabriel Jensen." Light residue and wear.