Two Large French Rectangular Copper Pans, 19th c., with

Two Large French Rectangular Copper Pans, 19th c., with applied handles, Larger- H.- 5 1/2 in., W.- 21 in., D.- 15 3/4 in.

Two Antique 19th c. Large French Copper Pan & Pot. The fish pan with open shallow polished copper body of oval form and fitted with riveted iron handle and support rest The poaching pot with open shal

Two Antique 19th c. Large French Copper Pan & Pot. The fish pan with open shallow polished copper body of oval form and fitted with riveted iron handle and support rest The poaching pot with open shal

Group of Nine Pieces of French Copper, 19th c., consisting of a large kettle with folding iron handles, a large milk pitcher, a jam pan, two baluster kettles, two iron handle lids, an oval omelet pan

Group of Seven Pieces of French Copper Cookware, 19th c., consisting of a large rectangular pan with folding iron handles; a circular copper pan with ring handles; a frying pan with an iron handle; a

Two Large French Copper Cauldrons, late 19th c., one with a folding iron handle; the second with attached iron handles, H.- 13 in., Dia.- 26 in.

Two French Copper Fish Poaching Pans, late 19th c., with folding iron handles, Larger- H.- 4 1/2 in., W.- 24 1/6 in., D.- 7 1/2 in.

Two French Copper Fish Poaching Pans, late 19th c., with folding iron handles, Larger- H.- 4 1/2 in., W.- 24 1/6 in., D.- 7 1/2 in.

Group of Three French Copper Pieces, 19th c., consisting of two large pitchers and a long spout watering can, Largest Pitcher- H.- 20 in., W.- 15 in., D.- 9 1/2 in.

(lot of 9) French copper sauce pans, late 19th c., in two graduated sets, comprising: (4) with brass handles; (5) with iron handles, hammered texture; largest: approx 8"h, 16.5"l, 8"w; 16lbs total Sta

Group of Nine French Graduated Copper Sauce Pans, late 19th c., two with brass handles, seven with iron handles, Largest- H.- 8 1/2 in., W.- 23 1/2 in., D.- 12 in., (9pcs.)

Four Antique 19th c. Large French Copper Pots. The fish pan with open shallow polished copper body of oval form and fitted with riveted iron handle and support rest The poaching pot with open shallow

Two Large Pieces of French Cookware, 19th c., consisting of a copper pot with a folding iron handle and a large brass pot with an everted rim, Copper- H.- 12 in., Dia.- 19 3/4 in., Brass- H.- 11 1/2 i

(lot of 8) Collection of French copper kitchen items, 19th/ 20th c., comprising: (1) large handled pan, (5) handled pots graduated in size, (1) dual handled pot, sizes varied, largest: approx 4.25"h,

French oak refectory work table, mid 19th c., the rectangular top over two frieze drawers, all rising on stretcher joined octagonal legs with turned feet, 30.25"h, 67.75"w, 28.75"d Start Price: $400.0

(lot) French copper and brass kitchenware, 19th/ 20th c., highlights include: (1) large handled pitcher, approx 24"h, 8.25"diam, (1) lidded tea kettle, approx 9"h, 7.5"diam, (2) vessels, with double h

Large French oak trestle table, 19th c., the thick rectangular top rising on two pedestals, joined by stretchers, approx 29.5"h, 98.5"l, 38.5"d Start Price: $800.00

French Provincial Louis XIII Style Carved Walnut Sideboard, 19th c., the stepped rectangular top over two large frieze drawers above double cupboard doors with applied geometric decoration, iron escut

Fourteen-Piece Collection of Antique Copper, including a large French saucepan marked "BB" and an associated cover marked "CHX Versailles", 18th/19th century, h. 6", dia. 12", two tapered pitchers mar

French Provincial Louis XV style mixed wood sideboard, 19th c., rectangular top with curved edges, case fitted with two drawers, above two cabinet doors, large openwork metal escutcheons, opening to i

French Provincial Carved Cherry Louis Philippe Style Sideboard, 19th c., the rounded corner rectangular top over two large frieze drawers, over double cupboard doors, on a plinth base on ogee block fe

French Provincial Louis XV style walnut sideboard, 19th c., rectangular top with curved edges, over case fitted with two paneled cabinet doors, large openwork metal escutcheons, opening to interior sh

Ca. 19thC. Copper and brass construction. Very good with no major dents or seam splits. The large, two handled deep-dish marmalade pan features heavy rivet construction, and is made from one piece of

French Provincial Louis XV style walnut sideboard, 19th c., having rectangular top, over two cabinet doors with large exterior hinges, opening to shelving, case accented with decorative molding, flute