French Carved Oak Monastery Table, 20th c., the 2 1/4 in. thick curved end top, on turned tapered

French Carved Oak Monastery Table, early 20th c., the 2 3/4 in. thick top on double urn form trestle supports joined by a rectangular stretcher, H.- 30 1/4 in., W.- 86 in., D.- 35 in.

French oak monastery table, early 20th c., 2.75" thick plank top, rising on turned baluster-form supports, joined by cross stretcher, molded shoe base, approx 30"h, 101.25"l, 36.75"w Start Price: $800

Large French Provincial Carved Oak Monastery Table, 19th c., the 2 1/4 in. thick rounded edge top on two large trestle base with splayed feet, joined by a large square stretcher, H.- 28 3/4 in., W.- 1

French Provincial Carved Oak Monastery Table, 19th c., the 2 3/8 in. thick rounded corner top on turned urn trestle supports, joined by a rectangular stretcher, H.- 29 1/2 in., W.- 86 1/2 in., D.- 35

French Carved Oak Monastery Table, 19th c., the 3 1/4 in. thick top on trestle supports joined by a rectangular stretcher, H.- 30 1/4 in., W.- 90 1/2 in., D.- 31 1/2 in.

French Provincial Carved Oak Coffee Table, early 20th c., the rounded edge thick rectangular top over a wide skirt, on turned legs, H.- 17 in., W.- 50 in., D.- 33 1/2 in.

French Louis XVI Style Carved Oak Writing Table, early 20th c., the block corner top over two frieze drawers, on turned tapered legs on turned bun feet, H.- 30 in., W.- 48 in., D.- 30 1/2 in.

French Louis XIII Carved Oak Drawleaf Dining Table, early 20th c., the parquetry inlaid top over a carved skirt, on turned tapered legs joined by a flat X-form stretcher, H.- 30 1/2 in., W.- 51 1/8 in

French refectory trestle table, 20th c., having 2" thick oak top, rising on turned supports joined by cross stretcher with mortise and tenon joinery, terminating in molded shoe base, approx

French Henri II Carved Oak Farmhouse Table, 19th c., the thick rounded edge plank top, on spindled trestle bases with turned block and tapered spindled supports, H.- 29 1/2 in., W.- 92 1/2 in., D.- 33

French Louis XVI Style Carved Cherry Dining Table, 20th c., the oval top over a wide skirt, on turned tapered reeded legs, with two semi circular leaves on the ends, H.- 29 1/2 in., W.- Closed- 72 in.

French Provincial Carved Oak Monastery Table, 19th c., the 2 1/2 in. thick top on large trestle supports joined by a rectangular stretcher, H.- 30 3/4 in., W.- 106 in., D.- 43 in.

French oak monastery table, early 20th c., thick rectangular paneled top, rising on tapered supports, molded shoe base, approx 30.75"h, 98.5"l, 35.5"w Start Price: $800.00

French Provincial Carved Oak Monastery Table, 19th C., the 2 3/4 in. thick top on large urn carved trestle supports, joined by a large center stretcher, H.- 29 1/4 in., W.- 80 1/4 in., D.- 32 3/4 in.

French Provincial Carved Oak Kitchen Table, early 20th c., the stepped rounded corner and edge top over a wide skirt, with two frieze drawers, on turned tapered cylindrical legs joined by a like H-for

French Provincial Carved Oak Farmhouse Table, 20th c., the thick top over a wide skirt with two end drawers, on chamfered block legs joined by an H-form stretcher, together with two matching benches o

French Carved Oak Monastery Table, late 19th c., the thick rounded corner top on trestle form supports with splayed legs, joined by a rectangular stretcher, H.- 29 1/2 in., W.- 79 in., D.- 32 3/4 in.

French Provincial Carved Walnut Coffee Table, 20th c., the rounded corner rectangular top over two end drawers, on turned tapered legs joined by an H-form stretcher, H.- 28 1/4 in., W.- 52 3/4 in., D.

French Provincial Style Carved Oak Farmhouse Table, 20th c., the thick rectangular top on trestle lyre form supports joined by a plank stretcher, H.- 30 in., W.- 86 1/2 in., D.- 35 1/2 in.

French Louis XVI Style Carved Walnut Ormolu Mounted Console Table, 20th c., the ogee edge curved side breakfront top over a long frieze drawer, on turned tapered reeded legs joined by a lower curved e

French Louis XVI Style Carved Oak Dining Table, 20th c., the oval stepped edge opening to accept leaves, on a wide skirt, on turned tapered reeded legs with toupie feet, H.- 28 1/2 in., W.- 46 in., D.

Vintage French oak work table, 20thc., the long thick rectangular top, fitted to each end and one side with pull out white work surface, rising on turned and block lets, ending in a flat bun foot, app

French Provincial Carved Elm Farmhouse Table, 19th c., the thick plank top, on turned tapered trestle supports joined by a rectangular stretcher, H.-29 3/4 in., W.- 78 1/2 in., D.- 31 in.

French Carved Oak Console Table, 19th c., the stepped top over two frieze drawers, on turned tapered front legs and square tapered rear legs, H.- 28 1/2 in., W.- 74 3/4 in., D.- 19 1/2 in.