A French Provincial Carved Fruitwood Buffet a Deux

French Directoire Revival Provincial Carved Fruitwood Buffet a Deux Corps. Bookmatched front doors under a crest. The rectangular base with overcast top, canted corners over bracket feet. Three short

French Provincial Fruitwood Buffet a Deux Corps, mid-19th century, the molded rounded rectangular cornice above a conforming case fitted with a grapevine-carved frieze over two cupboard doors, each in

18th century, fruitwood, two part form, upper cabinet with an arched cove molded cornice above a relief carved rosette and paneled frieze, two shaped paneled hinged doors with steel mounts, the base w

FRENCH PROVINCIAL CARVED FRUITWOOD BUFFET, the rectangular top with molded edge over two hinged cabinet doors, each with shaped raised panel, base with pierce-carved ornamentation featuring a double-h

two drawers over a pair of cupboard doors with molded shaped panels, on molded stile feet. Separations to top, refinished surface, small crack to top, old repair to back edge, wear to legs. 39" high,

18th century; with lock and key; 56 inches wide; 25 inches deep; 96 inches high

19th century 93 x 54 x 19 in. (236.2 x 137.2 x 48.3 cm.) Provenance: Property from The Estate of Charles Hackett of Charles and Charles, San Jose, California

A French provincial carved pine buffet a deux corpslate 18th centuryheight 90 1/2in (230cm); width 54in (137cm); depth 19 3/4in (50cm)

19th century, arched cornice, floral basket carved tympanum, two parts with foliate cartouche doors, fluted stiles and center stile, fiche hinges, serpentine skirt, cabriole legs, scrolled toes, 91-1/

French Provincial Carved Oak Buffet a Deux Corps, early 19th c., the canted corner stepped crown over two large cupboard doors with long iron escutcheons and fiche hinges above two frieze drawer with

French Provincial Carved Oak Buffet a Deux Corps, 18th c., arched cornice, frieze carved basket and vining, scrolled cartouche doors, molded apron, h. 106 in., w. 66 in., d. 21 in.

French Provincial Carved Oak Buffet a Deux Corps, 19th c., Brittany, the stepped crown over a spindled gallery above a cupboard door with figural and spindled wheel panels flanked by similar cupboard

French Provincial Carved Cherry Buffet a Deux Corps, early 19th c., the rounded corner ogee crown over double fielded panel cupboard doors, with long iron fiche hinges and escutcheons on a rounded cor

French Provincial Carved Pine Buffet au Deux Corps circa 1800, two part form with removable cornice, shaped and scrolled cornice with cove molding, carved panel frieze, two hinged glazed doors with sc

French Provincial Carved Mahogany Buffet a Deux Corps, c. 1870, the stepped arched crown over double arched glazed drawers, flanked by reeded rounded edge pilasters, on turned tapered reeded supports

French Provincial Carved Walnut Buffet a Deux Corps, 19th c., the stepped ogee crown over double mullioned glazed doors, flanked by like sides, on a base with to frieze drawers above double fielded pa

Unusual French Provincial Carved Oak Buffet a Deux Corps, 19th c., the stepped crown over three fielded panel cupboard doors with iron escutcheons and fiche hinges, over a back with two shelves above

Monumental French Provincial Carved Cherrywood Buffet a Deux Corps , 19th c., Normandy, upper case with stepped molded cornice, turret corners, frieze with central floral basket, two spurred raised pa

French Louis Philippe Provincial Carved Fruitwood Buffet. Overcast top above three short drawers and three cupboard doors, each with carved elements applied to drawer fronts, with carved ovals and arc

French Provincial Louis Philippe Carved Walnut Buffet a Deux Corps, 19th c., the stepped rounded corner crown over double glazed doors, on turned supports to a reeded edge rounded corner base, with tw

French Provincial Louis XV Style Carved Oak Buffet a Deux Corps, 19th c., the stepped rounded corner crown over two large double fielded panel cupboard doors with long iron fiche hinges and escutcheon

French Provincial Henri II Style Carved Oak Buffet a Deux Corps, c. 1880, the deer carved crest over a breakfront crown above a carved frieze and double setback glazed doors, flanked by rope twist col

French Provincial Carved Walnut Louis XV Style Buffet a Deux Corps, 19th c., the stepped rounded corner crown over double fielded two panel cupboard doors with iron escutcheons and fiche hinges, on a

French Provincial Henri II Style Carved Oak Buffet a Deux Corps, c. 1880, the breakfront top over setback cupboard doors with relief carved hunting motifs, flanked by rope twist columns, on a lion car