19th C DRABWARE DESSERT SERVICE

Moulded foliate pattern including 14 plates, 3 leaf shaded plates and 2 platters. W of platter 30 cm. (11 3/4 in.)

English, 19th C. Partial dessert service comprising: six saucers impressed "BFB" below crown and six saucers with stamped with Worcester mark and date letter W for 1885. ( 5.5"dia.) One creamer impres

19th C Porcelain Dessert Service England Green Gold, C. 1840s. 6 Plates, 2 Footed Serving Plates. Some Loss To Gilding On Outer Edge, No Chips. Plate Measures 9 Inches.

Attributed H. & R. Daniel factory (English, 1822-1846), circa 1822. Eighteen piece partial porcelain dessert service, each piece having a scrolled cobalt and gilt decorated lip centering on a botanica

English, circa 1840. Thirteen piece ironstone partial dessert service, having a peach and gilt lip with ribbon and floral detail, comprising: nine plates (dia. 8.75"), two oval compotes (h. 2", w. 11.

(8 pcs) Attributed to Samuel Alcock (English 1826-1859), 1835-1840, botanical partial porcelain gilded dessert service comprising: six plates and two handled trays, each having yellow and grey foliate

European, 19th century. Twelve piece partial porcelain dessert service, each piece having a scalloped rim, blue and gilt scrolled lip centering on a painted polychrome floral spray, comprising: eight

Ten pieces. White ground porcelain with hand painted floral motifs and gilded foliate borders with pierced, scalloped rims. Comprising eight dessert dishes and two footed serving plates /cake stands.

A service of thirty two pieces in the Coalport style of white porcelain ground with cobalt scrollwork accents and repeating leaf design to border. Comprising twenty-two plates, fourtwo-handled dessert

Coalport Porcelain Manufactory (England, 1795-1967), fourth quarter 19th century. A fine dessert service comprising eight dessert plates, two circular handled serving dishes, a square handled serving

An English Porcelain Dessert Service 19th century comprising a centerpiece bowl, 2 sauce tureens, 11 plates, 2 serving dishes and 6 serving trays in two sizes, some examples numbered in 1728 in iron r

Extensive Spode Porcelain "Tumbledown Dick" Dessert Service, 19th c., marked "SPODE" and "3716" with various impressed marks, incl. 87 plates, dia. 8 in.; 19 shell form dishes, l. 9 1/4 in., w. 8 in.;

Regency Polychrome and Gilt Porcelain Partial Dessert Service, 19th c., marked "2/298", fruiting grapevine handles and accents, incl. compote, h. 4 3/4 in.; pair of sauce tureens, h. 6 in.; pair of fr

Antique Porcelain Partial Dessert Service, 19th c., having hand-painted flowers with gilt leaves and scrolls comprising of cups and saucers, lidded sugar, 2 cake plates, one dessert plate, creamer and

A Coalport Green-Ground Floral Porcelain Dessert Service Early 19th Century comprising twenty-two plates, four round dishes, two oval dishes, four square dishes, a footed centerpiece bowl and a pair o

A Continental Gilt Decorated Porcelain Dessert Service Early 19th century with monogram 'HC' or 'JHC' beneath a coronet, comprising: an ice pail (lacking cover and liner) 2 bottle coolers 3 canted rec

Coalport (attrib.) Botanical dessert service, Mid 19th c., probably Coalport, hand-painted and gilt porcelain, with a variety of flowers painted on central white ground, surrounded by cobalt banding w

Fine Austrian Cased Silver Gilt and Painted Enamel Dessert Service fourth quarter 19th century, by Hermann Ratzersdorfer (1845-1894), Vienna, in the Historizmus taste, including six each dessert knive

French dessert/ service table, late 19th c., handled tray top with beveled glass pane, over table with burled elm top, rosewood and satinwood banding, ormolu-mounted apron with two goats browsing on b

(set of 11) Porcelain dessert service, likely English, 19th c., each having parcel gilt pink rim, handpainted central Scottish views including: (8) plates, "Linlithgow Palace, "Loch Lubnaig", "Stirlin

(24) Piece Set of Antique Coalport Feldspar Porcelain Dessert ServiceLate Regency Era, 19th century, second mark, Rococo style painted with bouquets of flowers in natural colors within a border of ela

A suite of Chinese Export Wang & Hing Co. repousse dragon silver dessert service, Hong Kong, late 19th century/early 20th century, each bowl with a reticulated side chased decorated with entwining dra

German Meissen porcelain dessert service in the Red Indian Painting pattern. Set has Neuer Ausschnitt shaped rims accented with gold highlights. The coffee pot lid has a stylized rose knob. Each piece

English, mostly Spode, early 19th century. Sixty-four pieces of peach and gilt porcelain dessert service comprising of eight dessert plates (dia. 8.5"), two dessert plates (dia. 8"), one plate (7"), t