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Holly Farrell (Canadian, b. 1961), Cookbooks, AcrylicProperty from the Collection of Bob Herron, Savannah, Boston and Paris Description: Holly Farrell (Canadian, b. 1961), Cookbooks, Acrylic and Oil on Masonite, signed and dated '05' lower right, de

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Group of Italian-Language CookbooksGroup of cookbooks and food writing covering topics including Italian cuisines and culture. Includes Italian-language publications.Provenance: From the Collection of Lynne Rossetto Kasper.(Shipping Di

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Group of Italian-Language CookbooksGroup of cookbooks and food writing covering topics including Italian cuisines and culture. Includes Italian-language publications.Provenance: From the Collection of Lynne Rossetto Kasper.(Shipping Di

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Group of Italian Cuisine & Culture CookbooksGroup of cookbooks and food writing covering topics including Italian cuisines and culture. Includes both Italian and English-language publications.Provenance: From the Collection of Lynne Rossetto Ka

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Group of 4 Vintage French Cuisine CookbooksGroup of four vintage French language and cuisine cookbooks. Including:"La Cuisiniere Bourgeoisie."Paul Bouillard, "La Cuisine au Coin du Feu.""Supplement a la Cuisiniere de l

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2 pieces doll's cookbooks, "Neues Puppenkochbuch" by2 pieces doll's cookbooks, "Neues Puppenkochbuch" by Eleonore Horn, "Neues Kochbuch", Charlotte Löfflerin, around 1900, good condition German Description 2 Teile Puppenkochbücher, ?Neues Puppenkochb

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2 Antique French Cuisine CookbooksGroup of two antique French cuisine cookbooks including "La Petite Cuisine du Baron Brisse" and "Nouveau Manuel de la Bonne Ménagère."Provenance: From the Collection of Lynne Ros

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Group of James Beard Cookbooks - Signed by BeardGroup of cookbooks by renowned cook James Beard. The largest book with a personalized note from Beard to Rossetto Kasper written within the book. Several with a signed bookplate from Lynne Rossetto Ka

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4 Antique American CookbooksGroup of four antique American cookbooks. Includes two volumes of "The Boston Cooking School," one volume of "The Settlement Cookbook," and one "Good Housekeeping's Book of Me

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Grp of Jacques Pepin Cookbooks Incl. Signed BooksGroup of cookbooks authored by Jacques Pepin (French, b. 1935), including several that are ink signed by Pepin and addressed to Lynne Rossetto Kasper.Provenance: From the Collection of Lynne Rossetto

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Four Cannabis CookbooksHeading: (Cannabis Cookery) Author: Title: Four Cannabis Cookbooks Place Published: Various places Publisher:Various publishers Date Published: Various dates Description: 4

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Lot of Antique Cook BooksThis lot comprises a collection of modern cookbooks and antique cookbooks from the late 19th / early 20th centuries. Highlights include a first edition of Science in the Kitchen by E.E. Kellogg.

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Collection of Six Vintage Nantucket Cookbooks, 20th centuryCollection of Six Vintage Nantucket Cookbooks, 20th century, including; A Cook's Tour of Nantucket, Nantucket Elementary School Cookbook, Favorite Foods of Nantucket, Recipes from the Homestead of Nan

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Group of French Cookbooks and LiteratureGroup of books and literature covering French cuisine and food.Provenance: From the Collection of Lynne Rossetto Kasper.(Shipping Dimensions) height: 13 in x width: 13 in x depth: 16 1/2 in.

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Cookbooks from Martha Stewart LibraryGroup of (46) cookbooks from the Martha Stewart Living Cookbook Library. Provenance: Studio Props of Martha Stewart.

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Cookbooks from Martha Stewart LibraryGroup of (30) cookbooks from the Martha Stewart Living Cookbook Library. Provenance: Studio Props of Martha Stewart.

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1872 Mrs Putnam Cookbook American Recipes APPLE PIE Cuisine Food COOKING1872 Mrs Putnam Cookbook American Recipes APPLE PIE Cuisine Food COOKING Elizabeth Putnams Receipt Book is a 19th-century American cookbook. While other cookbooks from this era exist, this example is

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French CookbooksCollection of (10) French cookbooks "CUISINE VIANDES VOLAILLES ET. GIBIER". Written in French.

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2 Jacques Pepin Cookbooks From Steinbeck EstateLa Methode Jacques Pepin, 1979, Times Books & La Technique Jacques Pepin, 1976, New York Times. Both signed by Jacques Pepin. From the estates of John and Elaine Steinbeck.

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Group of Food Writing, History, & CookbooksGroup of assorted cookbooks on general food writing, food history, and cookbooks.Provenance: From the Collection of Lynne Rossetto Kasper.(Shipping Dimensions) height: 13 in x width: 13 in x depth: 16

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Cookbooks from Martha Stewart LibraryCollection of two boxes of cookbooks from the Martha Stewart Living Cookbook Library. Provenance: Studio Props of Martha Stewart.

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BOOKS ON HULA, DANCE & COOKBOOKS & VHS TAPESCOLLECTION OF BOOKS (30) ON HULA, DANCE & A FEW COOKBOOKS & VHS TAPES (13) (43 PCS)

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(4) Vintage Texas Ranch CookbooksBill Wittliff's copies of four vintage hardback recipe books, all published by The Encino Press: Austin (Texas), including the 1975 first edition "Bread" by Sarah Morgan, 103 pages, with d

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Group of Olive Oil & Preservation CookbooksGroup of cookbooks covering topics including olive oil and food preservation, such as pickling, canning, and jam-making.Provenance: From the Collection of Lynne Rossetto Kasper.(Shipping Dimensions) h

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