Stieff Schofield and other sterling flatware

21 pieces, notably: Schofield "Baltimore Rose" bacon fork, 5 Stieff "Rose" salt spoons, 6 Whiting "Lily" teaspoons, and others; together with a sterling mustard pot (no liner) and candle snuffer; 14.8

various makers include S. Kirk & Son "Repousse", Schofield "Baltimore Rose" and Stieff "Rose", a bacon server, carving set, ladles and coffee spoons, no monograms, 192 grams plus two sterling handles,

Includes Stieff "Rose" salad serving fork, two gravy ladles, two sauce ladles, lemon fork and salt spoon; S Kirk & Son "Repousse" berry spoon and three salad forks; a Schofield "Rose" lemon fork; 18.3

(72) PIECE STIEFF STERLING FLATWARE SERVICE in Williamsburg Shell pattern, including 12 each place knives, place forks, salad forks, tablespoons, teaspoons and butter spreaders, no monogram, 67.1ozt.

An eighty eight piece full service sterling silver flatware for twelve by Stieff, in the Royal Dynasty pattern circa 1970. Total weight (excluding all knives): 111.915 troy oz. To include: Twelve dinn

72 Piece Stieff sterling silver rose floral repousse set with (8) iced tea spoons, (16) teaspoons, (5) soup spoons, (8) knives, (8) forks, (8) salad forks, (10) misc/serving pieces, carving set, (7) b

Stieff sterling flatware ""Shell"" pattern by Williamsburg Restoration, 57pcs, 60ozt

in Queen Ann Williamsburg pattern, including 11 teaspoons, 8 each place knives, place forks and salad forks, and a butter spreader, 38.6ozt. weighable silver

Thirty-six pieces of Stieff "Williamsburg Shell" and "Queen Anne Williamsburg" pattern Sterling Silver flatware. Features 8 four piece place settings plus additional serving utensils. Includes 8 x 9 1

comprising 40 pieces, 40.45 ozt of weighable silver

DESCRIPTION: One hundred and sixteen pieces of Kirk Stieff sterling flatware in the Stieff Rose pattern. Marked "Sterling Stieff". Includes twenty-seven 8-7/8" new French hollow knives with bolster, t

Gorgeous set of Stieff sterling flatware. Pattern is called Corsage and was manufactured from 1935 - 1991.  Set is a basic service with forks spoons and steak knives with stainless blades. Comes in a

Including twelve dinner knives, twelve luncheon knives, twelve cream soup spoons, five dinner spoons, twelve dinner forks, twelve luncheon forks, eleven salad forks, 13 teaspoons, twelve iced tea spoo

Service. Comprised of (6) cream soup spoons - approx. 6 1/2"; (6) place soup spoons - approx. 6 1/2"; (5) teaspoons with heel - approx. 5 7/8"; (8) teaspoons without heel - approx. 5 7/

Twelve 5-piece place settings, including; knives, forks, salad forks, teaspoons, and soup spoons, also 2-piece carving set, bacon server, cold meat fork, lettuce fork, sugar spoon, and a hot cake serv

Large collection of fine silverware. Sterling silver Stieff Rose and Repousse patterns. Some pieces are marked "Stieff" and "S. Kirk & Son". Others are marked with hallmarks. Some pieces have engraved

Including eleven dinner knives, eleven dinner forks, two large cream soup spoons, nine smaller cream soup spoons, twelve salad forks, 23 teaspoons, ten flat butter spreaders, twelve ice cream forks, t

Including ten dinner knives, eleven dinner forks, two cream soup spoons, 13 salad forks, 32 teaspoons, 17 flat butter spreaders, ten iced tea spoons, two serving spoons, pierced serving spoon, sugar s

American, early 20th century. A ninety-two piece sterling flatware set by Schofield Co. in the Baltimore Rose pattern including eleven dinner knives with stainless blades, eleven dinner forks, eleven

Including nine blunt dinner knives, twelve dinner forks, six large cream soup spoons, eight small cream soup spoons, 14 salad forks, five teaspoons, 21 five o'clock spoons, five iced tea spoons, two s

"Maryland Rose Repousse" by the Stieff Company sterling silver flatware service of 48 pc; eight pieces monogrammed on back. Includes: 4 dinner knives 8 3/4 in. (blunt blade) 4 dinner knives 8

Colonial Williamsburg, 22 dinner knives, approximate length 10", 12 dinner forks, length 7 3/4", 16 salad forks, length 6 1/2", 10 luncheon knives, length 9 1/4", 8 tea spoons, length 6 3/4", 5 iced t

Approx. 111 pieces in the Repousse pattern by Kirk Stieff to include 13 forks (7.25"), 11 salad forks (6.25"), 13 pickle forks (5.25"), 12 teaspoons (5.75"), 5 fruit spoons (6"). 6 round soup spoons (

Service for eight including dinner knives, dinner forks, cream soup spoons, salad forks, teaspoons, flat butter spreaders, seafood forks, iced tea spoons, two serving spoons, pierced serving spoon, se