Stieff Sterling Repousse Creamer & Sugar

1948 date mark, model# 28 1/2. Each with crisp hand-chased repousse flowers and foliage, against a stippled ground, with applied scroll rims, foliate-capped scroll handles, 4 7/8 in. H overall, 15.1 o

Stamped 28 1/2, hand chased, sugar L-6 1/2", 10.59 ozt; creamer L-4 3/4", 6.42 ozt; [17.01 ozt total], G-VG

Assembled; hand chased; not monogrammed; (1) covered sugar; #28 1/2; H- 6"; 10.2 T.O.; (1) creamer; # 28 1/2"; H- 5"; 6.3 T.O.; (1) tray; #46; L- 9 1/2"; 7.4 T.O.; VG-EX

1923 date mark, model# 27; finely modeled with sculptural rose repousse decoration allover, against a stippled ground, applied shell and scroll rim, the underside with "A" monogram and inscribed 1924

Stieff Sterling Silver Floral Repousse Creamer & Sugar Bowl. Creamer H: 4" & Sugar bowl H: 4 1/4", weighs 11.00 OZT

Stieff Sterling Silver Floral Repousse Creamer & Sugar Bowl. Creamer H: 4" & Sugar bowl H: 4 1/4", weighs 11.00 OZT

1922, 1926 and 1958 date marks, models 28 and 200; four pieces including a coffee pot, creamer, sugar and round tray, the coffee set with crisp, and sculptural floral repousse decoration against a sti

Model# 1000, various dates. Four pieces including coffee pot, teapot, creamer, and sugar. Each with hand-chased repousse decoration featuring roses and other flowers and foliage, against a stippled gr

*An American Silver Creamer and Sugar The Stieff Company, Baltimore, MD, 1926 Repoussé pattern. each marked 'Sterling' on underside 16 ozt 3 dwts Height of creamer 5 3/4 inches. Property from the Col

After dinner coffee service; #29; engraved 1913; repousse; hand chased; (1) pot; H- 8 1/2"; 15.5 T.O.; (1) creamer; H- 4"; 5.1 T.O.; (1) sugar; H- 4"; 6.1 T.O.; some polish wear; VG

Creamer and sugar bowl set by Boston Sterling Silver Co. Crafted of sterling silver. Features ornate flora repousse pattern in the Stieff style. Creamer measures 3 1/2" tall. Open sugar bowl measures

Baltimore Sterling Silver Co., monogrammed B; (1) sugar, H-3", [4.69 TO]; (1) creamer, H-3", [3.13 TO]; polish wear; [7.82 TO total], F-G

Fine repousse floral and swirl pattern creamer and sugar. Each marked sterling. Weight is 9.327 ozt.

Sterling repousse creamer and sugar with gilt interior, monogrammed, 6.04 TO

hand decorated creamer & open sugar bowl, model 418AF, with oval tray, model 150F, 9 1/2 x 5 3/4 in., no monograms, 15.70 ozt.

American Sterling Repousse Covered Sugar & Creamer, by Gorham.Approx weight: 13.055 oztSize of larger: 5 1/4 x 3 x 4 1/4 in. #3043

Sterling Repousse sugar and creamer by Scheibler.

Sterling silver repousse creamer raised on 3 scrolled feet, worn hallmarks on underside. Measures 2 3/8"H x 3"L x 2.5"W. Total weight 52 grams. Lidded repousse sterling silver sugar bowl marked on bot

EARLY 20th CENTURY, VINTAGE REPOUSSE STERLING CREAMER AND SUGAR, MARKED - STERLING 3003, NO MAKERS MARKS, 6.4 TROY OZ- TARNISHED, IMPERFECTIONS

American, 19th century. A grouping of 5 sterling silver items, lot includes a Gorham sterling repousse handled creamer and sugar with hallmark #3235, a single measure with hallmark, and a decorative s

Stieff sterling silver repousse style sugar tongs 37g (triple mono.), German 800 silver footed compote w/ maker's marks 4.5" h x 5.25" dia & silver plate cigarette box 2.5" l x 1.5" w x 3.75" h

(2) piece assembled; monogrammed- MLH; (1) sugar; Kirk and Son (92A); H- 2 1/2"; 4.19 T.O.; (1) creamer; Warner (11-2); H- 2 3/4"; 2.29 T.O.; polish wear; 6.48 T.O. total

A group of Sterling tray and creamer/sugar. Total weight 16.335 ozt. ++ Creamer/sugar by Stieff in Steiff 'Rose' pattern,6.5"x6"++ Hand Chased Repousee sandwich tray with a monogrammed 'W'. Back marke

Marked for J.E. Caldwell, each with dense floral decoration and open handles. Dimensions: The sugar is 5 1/2" x 3 1/4" and 3 1/2" tall, the creamer is 3 3/4" x 3" and 3 1/2" tall. The total approximat