French Provincial Carved Oak and Beech Kitchen Salting

French Provincial Carved Oak and Beech Kitchen Salting Tub, 19th c., the square top lifting to interior storage, on a trapezoidal base on square legs centered by a carved fleur-de-lis decoration, H.-

French Provincial Carved Oak Kitchen Table, late 19th c., the top shelf over brass hooks above a spindled plate rack over a lower table, on tapered turned and block legs joined by an H-form stretcher,

French Provincial Carved Oak Kitchen Table, early 20th c., the stepped rounded corner and edge top over a wide skirt, with two frieze drawers, on turned tapered cylindrical legs joined by a like H-for

French Provincial Carved Oak Kitchen Table, 19th c., the rectangular top over a frieze drawer, on baluster turned legs to ring turned feet joined by an H-form stretcher, H.- 28 1/4 in., W.- 38 1/2 in.

French Provincial Louis XIII Style Carved Oak Kitchen Table, early 19th c., the rectangular top over a wide skirt with a frieze drawer, on bobbin turned legs, now cut down for use as a coffee table, H

French Provincial Louis XV style oak vaisselier/ kitchen dresser, early 20th c., foliate carved frieze, open shelves with scalloped plate rails, lower case fitted with paneled double-door cabinet, on

French Provincial Carved Oak Gothic Sideboard, 19th c., the stepped top over two pierced cupboard doors with iron locks, strap hinges and escutcheons, flanking a Gothic arch carved pilaster, over two

French Provincial Carved Oak Farmhouse Table, 20th c., the thick top over a wide skirt with two end drawers, on chamfered block legs joined by an H-form stretcher, together with two matching benches o

French Provincial Carved Oak Farmhouse Table, 20th c., the rounded edge rectangular top over a wide skirt, on chamfered legs joined by an H-form stretcher, H.- 29 3/4 in., W.- 118 in., D.- 36 1/2 in.

French Provincial Carved Oak Monastery Table, 19th c., the 2 1/2 in. thick top on large trestle supports joined by a rectangular stretcher, H.- 30 3/4 in., W.- 106 in., D.- 43 in.

Large French Provincial Carved Oak Monastery Table, 19th c., the thick top on large trestle supports joined by a large rectangular stretcher, H.- 30 7/8 in., W.- 106 1/4 in., D.- 39 in.

A French Provincial carved oak bench circa 1880. Having a spindle back and plank seat. Ht: 37" Wd: 78" Dpth: 18" Seat: 20.5"

French Provincial Carved Oak Circular Mirror, 19th c., with iron banding and a hand forged iron chain, Dia.- 34 in., D.- 1 1/4 in.

French Provincial commode, 18th c., richly carved oak case, with olive branch and bead motif, fitted with two drawers, gilt metal ring pulls and escutcheons, rising on French bracket feet, approx 31"h

French Provincial Carved Oak Armoire 19th century, with a removable cornice above a frieze centered with a carved flower basket, the framed doors with raised panels and finely carved details, with a s

French Provincial Carved Beech Cabinet Maker's Work Bench, 19th c., the thick top on square block legs to a lower galleried shelf, one long side with an iron wood vise, H.- 29 1/4 in., W.- 81 1/4 in.,

18th century French Provincial Louis XV-style double door oak commode, 39"h x 52"l x 23"d.

French Provincial Carved Oak Commode, early 19th c., shaped top, bead-decorated drawers and apron, scrolled feet, h. 32 3/4 in., w. 48 in., d. 19 in.

French Provincial Carved Oak Monastery Table, late 19th c., the rectangular top on trestle bases, joined by a serpentine stretcher, H.- 28 1/2 in., W.- 97 1/4 in., D.- 27 3/8 in., accompanied by a pai

French Provincial Carved Oak Farmhouse Table, 19th c., the rounded corner four board top over a wide skirt, with a frieze drawer on one long side, on tapered square legs, H.- 29 1/4 in., W.- 78 7/8 in

French Provincial Carved Oak Monastery Table, 19th c., the 2 3/8 in. thick rounded corner top on turned urn trestle supports, joined by a rectangular stretcher, H.- 29 1/2 in., W.- 86 1/2 in., D.- 35

French Provincial Carved Oak Louis XV Style Dining Table, early 20th c., the parquetry inlaid top over scalloped skirt, on reeded scrolled cabriole legs, H.- 28 1/2 in., W.- 50 in., D.- 87 in.

French Provincial Carved Oak Buffet a Deux Corps, early 19th c., the canted corner stepped crown over two large cupboard doors with long iron escutcheons and fiche hinges above two frieze drawer with

French Provincial Carved Oak Buffet a Deux Corps, 18th c., arched cornice, frieze carved basket and vining, scrolled cartouche doors, molded apron, h. 106 in., w. 66 in., d. 21 in.