An American Silver Repousse Chocolate Pot

An American Silver Chocolate Pot and Milk Jug Gorham Mfg. Co., Providence, RI, 20th Century with ebony handles each marked 'Sterling' to underside 18 ozt 10 dwt gross Height of first 6 1/2 inches. Thi

A KIRK AND SON SILVER FLORAL REPOUSSE CHOCOLATE POT, 1868-1890. With an all over floral repousse pattern of blossoms, wild flowers and fruit on a pounced ground surrounding a chased armorial with grif

Early 20th century, by Frank W. Smith. Very nicely crafted with a turned wood handle in the Chippendale style. Good condition throughout. 183 grams standard H2 3/4" W8 1/2" (including handle) Sold fro

Description: South American, Possibly Peruvian, Silver Chocolate Pot, footed chocolate pot with hammered surface and carved wood handle, lid attached to handle with chain and glass beads, unmarke

Sterling Silver Jar and Chocolate Pot. Tiffany and Co. Sterling Silver Repousse Covered Jar. Mermod and Jaccard Chocolate Pot. 18 ozt. Ht. 8".

An American Sterling Silver Chocolate Service. Comprising a chocolate pot, a creamer and an open sugar bowl Wt of all: 21.25 ozt

American Reed & Barton sterling silver "Baltimore Rose" pattern chocolate pot with wood handle, hallmarked, Reed & Barton - Taunton, MA, "Sterling / 25 / A." 6" H. Approx 9.98 ozt.

Handwrought sterling silver chocolate or teapot by silversmith Reino Martin (American 1923-2007) in an art deco style. Egg-shaped oblong supported by three ball feet with ear-shaped and handle and cap

Frank W. Smith Silver Co. (American (Gardner, Massachusetts), 1886-1958), circa 1945. Mid century modern sterling silver chocolate pot in Woodlily pattern with hinged lid with leaf tip motif , tapered

American coin silver footed coffee pot with repousse flower and acanthus decoration, reeded spout, and a hinged cover with bud finial, by Robert and William Wilson, Philadelphia, circa mid 19th C. Mon

Gorham Rococo repousse decorated sterling silver demitasse chocolate pot 10.5"-7" 18 troy oz. weighable -handle loose

American Coin Silver Repousse Tea and Coffee Service, Gerardus Boyce (1795-1880), act. New York, NY, 1814-1857, incl. kettle-on-stand (h. to top of handle 16 in.), coffee pot (h. 12 1/2 in.), teapot,

An assembled eighteen piece American sterling silver repousse tea and coffee serviceKirk & Son, Steiff and Shieblerlate 19th-early 20th centuryComprising a teapot, a coffee pot, a cream jug, a milk ju

American Girl Doll Silver Plated Tea Set. Features serving platter, teapot, creamer, sugar bowl, chocolate pot, 2 teacups, glass serving dish, glass cake stand, bundt cake, and utensils. Platter measu

Fabulous Lenox American Belleek chocolate pot, ivory colored porcelain, encased in a silver Deco and floral design. Chocolate pot stands approx 9" tall.

An American Silver Five-Piece Tea and Coffee Service S. Kirk & Son, Baltimore, MD Repousse pattern, comprising a teapot, coffee pot, covered sugar, creamer and waste bowl, each with an engraved inscri

A Silver Chocolate Pot. With wooden handle and repousse all around body, underside bears hallmarks, but have been rubbed out 8.5" x 5", wt: 14.40 ozt

Continental silver coffee or chocolate pot, 19th c., possibly Dutch, silver purity unknown, the pear-shaped body repousse decorated with floral repeat patterns, hinged lid, scroll handle and spout, va

George II Irish Rococo sterling silver coffee or chocolate pot, the tapering body having hand chased floral, leaf, and shell repousse designs with bird's head spout, circular footed base, artichoke or

American coin silver tea pot and waste bowl by Wood & Hughes, New York, circa 1840-60, each with a floral repousse design with a monogram cartouche, tea pot with a bird finial, tea pot 10" high, waste

English George III sterling silver chocolate pot, marked J*S, possibly John Scofield, c.1774, in the Rococo taste, hinged lid with urn-form finial, repousse and chased floral, shell, and scroll motifs

An American Silver Three-Piece Coffee Service Gorham Mfg. Co., Providence, RI comprising a coffee pot, creamer and sugar, each body with repousse flowering vines in the Art Nouveau taste. marked 'Ster

(lot of 3) George C. Shreve & Company sterling silver chocolate pot, open sugar bowl, and cream pitcher, each polished exterior having scrolling repousse bands with hammered details, tallest: 10"h, 21

(lot of 2) A graduated pair of Dutch Groot Boersma silver chocolate pots, circa 1880, each pear form allover with a rocaille repousse decoration, cast with mask form spouts, the hinged lids with a lio