(13) FRENCH REVERNAY FAIENCE SEAFOOD SERVICE

(lot of 13) French majolica seafood service, Atelier Du Revernay, mid 20th c., including: (12) individual plates, molded relief design of shells, approx 9.5"diam, (1) round serving platter, molded rel

(lot of 9) French faience seafood service, 20th c., modeled in the form of a shell, in creme glaze, marked Gien France underfoot, comprising: (7) plates, approx 10.25"diam, (1) bowl, approx 2"h, 7"dia

(lot of 13) French faience oyster service, including: (12) plates, approx 9.5" diam; (1) serving platter, (one) marked Longchamps, (one) with chip to glaze underfoot, approx 13" diam; 22lbs total Star

(lot of 13) French faience oyster service, in green and white glaze, including: (12) plates, (two) intact with small chips, approx 9.25"diam; (1) platter, approx 13"diam; 20.75lbs total Start Price: $

(lot of 20) French Longwy faience seafood service, mid 20th c., modeled in the form of a fish, in brown and tan glazes, marked Longwy underfoot, comprising: (6) appetizer dishes, approx 8.75"l, 6"w; (

(lot of 13) French faience fish service, assembled, including: (12) Orchies Moulin Des Loups plates, with (six) unique transferred designs, approx 9.25"diam, (1) KG Luneville serving platter, small ch

(lot of 13) French faience oyster service, St Clement, mid 20th c., having shell-shaped wells, centered lemon half, marked underfoot, including: (1) serving platter, small chip to rim, approx 15"diam,

(lot of 13) French faience oyster service, Longchamp, 20th c., having white ground, with scallop-shaped wells, maker's mark underfoot, including: (12) individual plates, approx 9.5"diam; (1) serving p

(lot of 13) French faience oyster service, 20th c., all-over green glaze, scallop shell shaped wells, ground with embossed basket weave pattern, unmarked, including: (12) plates, approx 9 3/8"diam; (1

(lot of 13) French faience asparagus service, Longchamp, in the "Pompadour" pattern, early to mid 20th c., transferred floral pattern, molded asparagus stalks, including: (12) individual plates, appro

(lot of 13) French faience oyster service, Orchies, Moulin des Loups, mid 20th c., pale grey glaze, including: (1) serving platter, approx 13.25"diam, (12) individual plates, approx 9.75"diam; 17lbs t

(lot of 13) French faience game service, Keller and Guerin, Luneville, including: (12) individual plates, with (four) unique transferred designs, approx 10"diam, (1) oval serving platter, approx 15.25

(lot of 13) French faience oyster service, unmarked, including: (1) serving platter, approx 13"diam, (12) individual plates, one with small chip, approx 9.75"diam, 19lbs total Start Price: $100.00

(lot of 13) French faience fish service, Sarreguemines, including: (12) plates, (one) with chip, approx 10"diam; (1) platter, with chip underfoot and chip under rim, approx 21"l, 12"w; 23lbs total Sta

(lot of 13) French faience fish service, Copenhague Longwy, each modeled as a fish, maker's mark underfoot, including: (10) plates, approx 11.25"l, 10"w; (1) circular platter, approx 14.25"diam; (1) o

(lot of 13) French faience asparagus service, Vallauris, 20th c., having green ground, with raised asparagus stalks, maker's mark underfoot, including: (11) individual plates, (two) with small chips t

(lot of 13) French Longchamp faience fish service, early 20th c., having white ground, scalloped edges with gilt trim, varied fish images, makers mark underfoot, comprising: (1) serving platter, appro

(lot of 13) French earthenware fish service, Digoin and Sarreguemines, 20th c., each modeled as a fish, maker's mark underfoot, including: (12) plates, one with small chip to rim, approx 10.5"h, 9.25"

13 PIECE FRENCH GLAZED FAIENCE OYSTER SERVICE CONSISTING OF 12 SERVING PLATES AND ONE LARGE MASTER PLATE, MARKED WITH IMPRESSED MARK ON THE REVERSE "VALLAURI"

13 PIECE FRENCH GLAZED FAIENCE OYSTER SERVICE CONSISTING OF 12 SERVING PLATES AND ONE LARGE MASTER PLATE, MARKED WITH IMPRESSED MARK ON THE REVERSE "VALLAURI"; 11.5"H X 18"W MASTER PLATE

13 piece French Faience oyster set consisting of 12 service plates and one master plate having green oyster and yellow lemon placement cavities, marked on reverse "St. Clements France"; 15" master pla

13 PIECE FRENCH FAIENCE OYSTER SET CONSISTING OF 12 SERVICE PLATES AND 1 MASTER PLATE; 15" MASTER PLATE, 12" SERVICE PLATES

13 PIECE GLAZED FRENCH FAIENCE ASPARAGUS SET CONSISTING OF 12 SERVICE PLATES AND 1 MASTER SERVING DISH, MARKED ON THE REVERSE FRANCE SARREGUEMINES; 9" PLATE, 13" X 9.5" PLATTER

(lot of 12) French faience oyster service, in green and white glaze, including: (11) plates, (five) intact with chips, approx 9.5"diam; (1) platter, approx 13.25"diam; 21lbs total Start Price: $100.00