(3) Chinese Canton Scalloped Bowls

Chinese canton scalloped bowl with blue underglaze decoration. H: 4-3/4 in. W: 10-1/4 in.

(lot of 5) Chinese Canton Rose porcelain table articles, including: (1) scalloped edge bowl, approx 3"h, 10.5"diam; (1) lidded dish, approx 5.5"h, 14"w, 9"d; (1) circular platter, approx 13.75"diam; (

Mid 19th century. Two bowls. Scalloped rim, 3.25"h. 8.75"d. and squared rim, 4.75"h. 9.5"d. And four dishes and trays. Two square dishes have flaking repairs. 8.5" x 8.5", trays, 10.75"l.

Early 20th century, Canton, with maker's marks, the circular bowl with a scalloped rim over a body relief-decorated with birds and flowering cherry branches, on a scalloped spreading foot, 3'' H x 6''

Early 20th century, Canton, with maker's marks, the circular bowl with a scalloped rim over a body relief-decorated with birds and flowering cherry branches, on a scalloped spreading foot, 3'' H x 6''

Two similar Chinese Canton blue and white porcelain scalloped rimmed bowls, 19th c., with Christies Auction House labels. Both: 9"dia

20 ASSORTED PIECES CHINESE CANTON PORCELAIN. Including 10 various plates, 5 bowls, scalloped bowl, 2 rectangular open vegetable dishes (one originally with cover), oval platter, and octagonal oblong

Circa 1880. Measures 17.5 inches long , 14 inches high. Estimate $2.500-3.000

Circa 1880. Measures 17.5 inches long , 14 inches high. Estimate $2.500-3.000

French Faience Scalloped Bowl c.1760, Sceaux, having a painted central bouquet with green leaf border, attached Sotheby's sale tag; together with (3) Chinese Export hand painted plates with Boyazoglu

L.: 16 cm - H.: 3,5 cm (the bowls) L.: 11 cm (the dish) Provenance: - The collection of Italian artist Maurizio Vetrugno. - Most of the collection was acquired in Asia in the 1980's and 1990's.

Includes: oval scalloped bowl, 10 1/2 in. W., scalloped edge serving bowl, 10 in. Diam., and two scalloped berry bowls, 8 in. Diam.

A group of three Chinese export Canton wares. Blue and white Canton ware, decorated with landscape scenes. 18th/19th century. ++ Water bottle with elongated neck. 10". ++ Scalloped rim dish. 9"diam. +

All 19th century, comprising: two ginger jars one with missing lid, a plate, two small platters, a scalloped serving bowl, a covered server, and a large warming dish.  Dimensions: From 6 1/2

AN EARLY 20TH CENTURY CHINESE CANTON ENAMEL BOWL together with two bronze censers & covers. 10.5 cm & 6.5 cm & 4 cm diameter. (3)

Canton Scalloped Rim Bowl, 19th Century, rain and cloud border above a Canton river landscape scene Height 3 in. Diameter 10.25 in. Provenance: The Gail and Rich Mellin Canton Collection (Note

Large Antique 19th c. Qing Dynasty Blue Canton Chinese Export Porcelain Serving Bowl. Purchased at Zedell Konst & Antik in Gamla Stan, Stockholm, Sweden. Measures 14"x11 1/2"x 2 3/4". Weight 3 pds 8 o

Large Antique 19th c. Qing Dynasty Blue Canton Chinese Export Porcelain Serving Bowl. Purchased at Zedell Konst & Antik in Gamla Stan, Stockholm, Sweden. Measures 16"x12 3/4"x 2 3/4". Weight 4 pds 12

3 Pc assembled set, Chinese Canton blue and white porcelain coffee pot, creamer and sugar bowl, tallest 9-1/2", small chips to rim and spout corners of small pitcher, sugar bowl handle has a crack and

Three Chinese Rose Medallion porcelain dishes. Includes a round center bowl, a scalloped square bowl, and an scalloped oval serving platter with polychrome vignette panels depicting alternating floral

Deborah McKnight Canton Chinese export style china, two punch bowls 1 1/8"W, three sizes of covered jars, two scalloped bowls, bowl inscribed "One Bowl Move & Then", Delft style pitcher

AN 18TH CENTURY CHINESE EXPORT FAMILLE ROSE DISH Yongzheng, together with a famille rose scalloped bowl and blue glazed vase. Dish 11ins & bowl 10ins diameter, vase 13.5ins high. (3)

Very fine imperial enamel Qianlong period Canton bowl likely imperial. approximately 9 1/2 inches wide by nearly 3 1/2 inches high.

2 19th c. Chinese Export Blue Canton Bowls. 1 at 10", good condition and Oval 10 1/2", tiny hairline, hard to see to 1 rim. Weight 3 pds 8 oz. PROVENANCE: The Estate of Dr. Fraser Wilson, Charleston S