French Provincial Fruitwood Vasselier

French Provincial Fruitwood Vasselier, mid-19th century, the molded cornice above three open plate shelves and two paneled end cupboards flanking a paneled backpiece, the lower section with a canted r

18th C. French Provincial fruitwood commode, the top inlaid with a stylized star, over a bombe shaped 5-drawer base with serpentine front, original locks and brass hardware, with carved apron and shor

French Provincial fruitwood work table circa 1790, having a plank top above the three drawer case, and rising on turned legs, 32"h x 60"w x 21"d

French Provincial fruitwood farmhouse dining table, 19th c., rectangular top with a drawer at one end, a pull-out tray at the opposite end, rising on turned legs, approx 28.5"h, 78.75"w, 33.75"d Start

French Provincial Fruitwood Dough Trough 19th century and later, the shaped rectangular top hinged and above a tapered body with a foliate urn-carved front, over a shaped and carved apron, joined to

French Provincial fruitwood farmhouse table, 19th c., tabletop comprised of two large boards, with breadboard ends, rising on tapered square legs, approx 29"h, 107"l, 31.5"w, bottom of apron to floor

French Provincial fruitwood farmhouse table, late 19th c., 1.25" thick tabletop comprised of six boards, over two drawers, rising on hewn legs, joined by H stretcher, approx 30.5"h, 80"l, 34"w, bottom

French Provincial Fruitwood Vitrine mid-19th century, the molded and rounded cornice above a conforming case fitted with two doors, each with an upper glazed and grilled panel and a lower shaped panel

French Provincial fruitwood farmhouse table, early 20th c., four-board tabletop, over divided front drawer, with additional drawer at each side, rising on hewn legs, joined by H-stretcher, approx 30"h

French Provincial fruitwood farmhouse table, early 20th c., having long rectangular paneled top, with two built-in extension leaves, rising on turned legs, stretcher-joined base, ending in ball feet,

French Provincial fruitwood farmhouse table, early 20th c., tabletop comprised of five boards with breadboard ends, single frieze drawer, on turned legs, approx 29.75"h, 83.5"l, 34.75"w, bottom of apr

19th century; the plank top over one drawer; 53 1/2 inches wide; 32 inches deep; 30 inches high

Rustic French Provincial fruitwood farmhouse table, 19th c., having scrubbed plank top, over apron fitted with single drawer, pull-out work surface, rising on stretcher joined octagonal legs, restorat

French Provincial Fruitwood Diminutive Marble Top Commode 18th century, later shaped and molded black marble top, two conforming shaped lipped drawers, raised paneled sides, cut and shaped skirt raise

French Provincial Fruitwood Armoire late 19th century, the domed and molded cornice above a paneled frieze, over two long doors, each inset with two shaped chevron-veneered panels, raised above a scal

French Provincial fruitwood farmhouse table, late 19th c., rectangular with a single drawer, rising on turned legs, approx 28.75"h, 79.5"l, 31.25"w Start Price: $300.00

French Provincial fruitwood farmhouse table, early 20th c., plank top, two frieze drawers, rising on tapered legs, approx 30.75"h, 78.75"w, 31.25"d Start Price: $500.00

French Provincial fruitwood farmhouse table, 19th c., four-board tabletop, rising on hewn legs, joined by H stretcher, approx 29.75"h, 100.25"l, 29.5"w, bottom of apron to floor (clearance): approx 24

Rustic French fruitwood farmhouse table, mid 19th c., having rectangular plank top, over stretcher-joined octagonal legs, patched repairs to tabletop, approx 29.5"h, 63.5"w, 29.5"d Start Price: $250.0

French Provincial fruitwood farmhouse table, mid 19th c., 1.25" thick tabletop comprised of three boards, with breadboard ends, over three drawers, rising on hewn legs, joined by H stretcher, approx 2

A French Provincial Fruitwood Sideboard 19TH CENTURY Height 31 x width 76 3/4 x depth 16 inches. Collection of a Palm Beach Lady

French Provincial fruitwood console table, 19th c., with antique and later elements, having rectangular top, fitted with two drawers, scalloped apron, rising on front cabriole legs, approx 30.25"h, 66

French Provincial Fruitwood Buffet mid-19th century, in the Louis XVI taste, the rectangular top with canted corners above a conforming case fitted with two drawers over two cupboard doors, each panel

18th century; with lock and key; 56 inches wide; 25 inches deep; 96 inches high