Meissen Porcelain Dessert Service For Four

German, late 19th century, decorated with gilt panels and hand painted flowers, comprising 4 demitasse cups; four saucers; four dessert plates, 7-1/8 in.; with underglaze blue crossed swords markÿ -

blue crossed swords mark; in two similar patterns; comprising four plates (7 1/2" dia.); two pairs of cups and saucers (6 and 6 1/4" dia.); one coffee pot (7 " high); one creamer (4 3/4" high) and one

Six cake plates, six saucers and four cups with grey and orange pinstripe and design to handles. Mark to bottom with two strikes to mark. From the private collection of Roulhac Toledano,noted author,

A Meissen porcelain part dinner service in the Indian pattern 20th century Comprising twenty-four 10 3/4in dinner plates; twelve 8 1/4in reticulated dessert plates; twelve 8in salad plates; twelve 6 3

(lot of 35) Meissen porcelain dessert service, each having gilt detail, consisting of (10) dessert plates, (11) saucers, (8) hot beverage cups, (2) serving plates, coffee pot, tea pot, sugar bowl with

Meissen porcelain dessert service for twelve in a gilt edged floral pattern, the undersides of each piece marked with the cobalt crossed swords mark for 1947-1973, and comprising: twelve (12) dessert

includes 10" coffeepot, 6-7" plates, 6 cups and 6 saucers, elaborate gold work with rich cobalt trim, crossed swords mark, late 19th century, excellent.

A Meissen Porcelain Dessert Service 19th/20th Century each marked to underside with crossed swords in underglaze blue, comprising: 12 dessert plates 10 teacups 12 saucers 1 coffee pot 1 teapot 1 cream

15-piece white, gold embossed dessert service and a tray, teapot, sugar bowl, creamer, 6 tea cups, 6 saucers. [11 1/2 x 5 1/2 inches].

German Meissen porcelain dessert service in the Red Indian Painting pattern. Set has Neuer Ausschnitt shaped rims accented with gold highlights. The coffee pot lid has a stylized rose knob. Each piece

blue crossed swords mark, comprising: six teacups (3 inches high); six saucers (6 1/2 inches diameter); six plates (7 3/4 inches diameter); one round platter (12 1/4 inches diameter); one covered suga

Meissen Porcelain Part Dessert Service Blue crossed sword mark. Comprising: Six teacups and saucers Five dessert plates The plates 7 in. diam., (11 pcs).

A Partial Worcester Porcelain Dessert Service comprising four plates and a tazza, each centered with a floral specimen within gilt and French blue borders. Origin:

20th c. Comprising a teapot, sugar, creamer, 9 tea cups, 10 saucers and 12 dessert plates. 8 1/2 in. Diameter (PBS no#)

An antique Hammersley porcelain part dessert service, consisting of four plates together with a footed comport, all showing central fields depicting various fruits, radiating out to gilded cobalt bord

An English Porcelain Dessert Service 19th Century comprising 18 plates, four footed plates, two shorter tazze and two taller tazze; 26 items total. Diameter of plates 8 7/8 inches. This lot is located

A Meissen Porcelain Four-Piece Tea Service Circa 1770 comprising a creamer, covered sugar, teacup and saucer, with crossed swords and dot mark in underglaze blue to the underside of each.Height of cov

A Coalport Green-Ground Floral Porcelain Dessert Service Early 19th Century comprising twenty-two plates, four round dishes, two oval dishes, four square dishes, a footed centerpiece bowl and a pair o

A Ridgway Porcelain Dessert Service C. 1815 marked 2/21 in red; comprising a footed compote, two covered sauce tureens, four squared form serving bowls, two shell-form serving bowls, three diamond-sha

27-PIECE SERVICE ENGLISH PORCELAIN DESSERT SERVICE, mid 19th century. Including 18 plates, D: 9 1/8 in.; pair large compotes, D: 10 1/2 in.; pair smaller compotes, D: 9 1/4 in.; set four low compotes,

French, late 19th/early 20th century. Sixty piece Old Paris porcelain dessert service for fifteen (with additional pieces), including twenty-one cups, twenty saucers, fifteen dessert plates, and four

comprising 10 luncheon plates (9 in. dia.); four footed plates (9 1/2 in. dia.); and a large compote (5 3/4 x 9 1/4 in.); each piece marked to underside [15 pieces]

An early English dessert service with central foliate motif and blue and orange compartmental scrollwork design. Including: twelve dessert plates, four small comports, two large comports, and one cand

Including: ten plates, four low comports, and one tall comport. all with a butterfly motif. D: 23.5cm (9 1/4 in.)