Pewter and Copper Kitchen Ware

Antique pewter kitchen ware including a Townsend and Compton English 18th / 19th Century charger (approx 14.75" dia), small and large cake molds by Wagner West Germany and a large copper pot (approx 1

American Pewter cofffee pot, 8"h, Townsend & Compton plate, 8 1/4"dia, S. Ellis plate, copperware molds, etc.

(lot) Antique copper and pewter kitchenware items, various makers, highlights include: (1) knife sharpener, marked Max Gates Ltd, England, RH & S, approx 20.5"l, (1) Poole pewter creamer, approx 3.25"

Including an 8" water pitcher with eight tumblers; a pewter and copper vase; a hammered aluminum pitcher and tray; and a rolling pin.

Large Lot Copper Kitchen Ware. Both Antique and 20th c. See photorapghs for all. Two Antique French Pots, Bucket, Large Antique Fluted Mold, 4 Measuring cups,Coppercraft Guild Pitcher, Water Carafe wi

(lot of 10) French old copper and metal kitchen items, highlights include: (1) large pan, (1) porcelain and copper double boiler, marked Apilco France underfoot, (1) small pitcher with applied handle;

(lot of 9) Continental copper kitchen items, antique to vintage, highlights include: (3) handled spouted vessels on circular foot; (1) shaped figure issuing two arms, holding small handled copper pots

A Group of Copper Kitchen Wares including four copper pots and one copper chamber stick. Height of chamber stick 7 inches. Property from the Collection of Dr. James Dawson, Manchester, Kentucky

American, 19th century. A group of five copper kitchen wares, including two pails, a bowl and two strainers; largest pail ht. 22 in.

Lot of 4 copper kitchen accessories, with 2 stackable cups with wooden handles and the stand for a copper Tiffin container and the lower half of the container. Cups are approx 3.5 and 4 inches tall an

multiple pieces and makers large strainer: 9 x 18 x 16 in. (22.9 x 45.7 x 40.6 cm.)

A SALEMAN'S COLLECTION OF VICTORIAN MINIATURE COPPER KITCHENWARE, comprising a two-handled preserve pan. 10cm diameter; a two-handled fish pan. 15cm long over handles; a deep pot with cover. 8cm high;

Assortment of copper kitchenware, to include five coffee pots with handles, three large pots with duel handles and lids, one watering can, one tea pot, and one small pot height 8.5 in. x width 10.5 i

(lot of 4) French copper kitchenware, including: (3) graduated saucepans, with brass handles, stamped made in France, (1) pot with dual bracket handles, dents, largest: approx 6"h, 17.75"w, 14.5"d; 13

(lot of 6) French copper kitchenware, including (5) pots, with long handles; (1) part of a double boiler; all with oxidization, largest: approx 8"h, 12.25"diam, 21.5"d (with handles); 14.5lbs total St

(lot of 7) French copper kitchenware, including: (6) pots, with long handles, (one) with lid, (two) with makers marks; (1) slotted spoon; all with oxidization, largest: approx 7.5"h, 9.75"diam, 20"d (

(lot of 9) Group of French copper kitchenware, including: (8) graduated pans, (five) with brass handles, all marked "Cuivrerie de cerdon 01, D. De Bortoli MOF", (three) with cast iron handles, one mar

(lot of 7) French copper kitchenware, various sizes and designs, highlights include: (1) hammered bowl with iron bail handle, Villedieu mark underfoot, (1) lidded daubiere pan with high sides, togethe

(lot of 5) French copper kitchenware, all with iron handles, including: (1) pot with lid; (4) graduated daubiere braisiere/ braising pans, each with lid, largest: approx 8.5"h, 6.5"w, 14.75"d; 21.75lb

Including Iron hanger, ladles, pots, watering can, strainer, etc. Dimensions: (Largest pot) H 8" x Dia. 9" Condition: Wear consistent with age and use including dents, rubs.

(lot of 5) French copper kitchenware, early 20th c., comprising: (2) fish poaching dishes, largest approx 6"h, 28"l, 7.5"w; (1) lidless kettle, approx, 10"d, 12"h, (1) mixing bowl, approx 10.5"d, (1)

(lot of 9) French and English copper kitchenware, 18th/ 19th c., comprising: (1) jelly mold; (2) pans with side handles, (one) having an embossed butterfly to base, (one) having a pear; (2) pans with

Late 19th and 20th centuries. Pots, pans, skillet, dippers, funnel and food molds.

(lot of 4) French copper kitchenware, late 19th/ early 20th c., comprising: (1) large hot water kettle, with bail handle, gooseneck spout, approx 15"h, 14.5"w, 10"d; (1) lidded daubiere braisiere pan,