French majolica asparagus server 13"

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French Majolica asparagus server and sauce bowl with spoon. Server 7"h x 10 1/2"l x 7"w Sauce bowl 2 14"h x 7 1/4"l x 5 1/4"w

(lot of 2) French majolica asparagus servers, comprising: (1) Longchamp, curved parcel gilt rim around raised asparagus center, floral detail, loss to raised portion of circular foot on underside, imp

(lot of 13) French majolica asparagus service, molded purple, turquoise, and green asparagus stalks, on cream ground, including: (1) cradle/ serving platter, approx 3"h, 14.75"l, 9"w; (12) plates, wit

(lot of 13) French majolica asparagus service, including: (1) serving platter, with asparagus-form handles, molded basket weave patterned cradle, approx 16.75"l, 10"w, (12) individual plates, with sau

(lot of 13) French Orchies majolica asparagus service, early 20th c., including: (12) plates, approx 9.75"diam, (1) serving platter/ cradle, approx 15.75"l, 10.75"w; crazing and staining throughout, 1

Group of three majolica asparagus serving pieces, comprising a French demi-lune figural asparagus server with a leaf pattern border and sauce wells, having an impressed Longchamp mark, 5"h x 14"w, x 1

(lot of 6) French majolica asparagus service, late 19th/ early 20th c., including: (1) serving cradle, approx 13"l, 8.5"w, (5) individual plates, some small chips, approx 9 3/8"diam; 7.5lbs total Star

1. A colorful vintage French majolica serving stand circa second quarter of the 20th century. 2. A large majolica glaze Palissy ware type pottery plaque with sculpted crab on ceramic applications of v

13.5 inches with liner/drain plate, creamwear body with Artichoke corner decoration and bundled asparagus interior plate, greens and purple * unmarked

corner, 13"

cradle, 13"

Marked made in Italy, some with a model number. The serving bowl molded with multiple asparagus, the 10 oval plates with two molded asparagus. (11 pcs) Length of server 13.5 in. Each plate 9.75 in.

(lot of 19) French majolica oyster service, 20th c., in rust orange glaze, comprising: (18) oyster plates, approx 9.75"diam; together with: (1) round asparagus platter, approx 13"diam; 28lbs total Sta

set with server and strainer, 15", and 6 - 9 1/2" plates

servers

asparagus set with double server (15" x 10 3/4") and 12 - 9 3/4" plates

Unique French majolica platter by Luneville, est. 19th century, with handpainted art of artichokes and asparagus surrounded by two mythical beasts. Numbered #5 on back, measures 10 1/4" x 13 3/8".

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Eight Piece French Majolica Asparagus Set, 19th c., consisting of six plates, a sauceboat on an integral flat, and a large serving bowl, Bowl- H.- 2 1/2 in., W.- 16 3/4 in., D.- 9 1/2 in.

(lot of 11) French majolica asparagus plates, late 19th/ early 20th c., scalloped rim, border with embossed basket weave pattern, molded asparagus stalks, sauce well, crazing and staining throughout,

French Majolica asparagus service decorated with birds. Marked AR on bottom. 11pieces: 9 - 8 1/2" asparagus plates, 1 serving bowl 4 1/8"h x 10 3/4"l x 6 1/4"w and 1 oil & vinegar cruet set 4"h x 5 3/

Set of 6 French Majolica asparagus plates. Early-Mid 20th century. 9 1/2" diam

(lot of 12) French majolica asparagus service, assembled, including: (11) individual plates, Keller and Guerin, Luneville, turquoise glazed ground with molded asparagus stalks and sauce well, approx 8