French Majolica asparagus service decorated with birds

French Majolica asparagus service decorated with birds. Marked AR on bottom. 11pieces: 9 - 8 1/2" asparagus plates, 1 serving bowl 4 1/8"h x 10 3/4"l x 6 1/4"w and 1 oil & vinegar cruet set 4"h x 5 3/

(lot of 12) French Limoges porcelain divided service plates, parcel gilt scalloped rim, polychrome floral decoration, each with flag and bird mark underfoot, minor loss to gilding, approx 9.25"diam; 1

(lot of 13) French majolica asparagus service, molded purple, turquoise, and green asparagus stalks, on cream ground, including: (1) cradle/ serving platter, approx 3"h, 14.75"l, 9"w; (12) plates, wit

(lot of 12) French majolica asparagus service, assembled, including: (11) individual plates, Keller and Guerin, Luneville, turquoise glazed ground with molded asparagus stalks and sauce well, approx 8

(lot of 8) French majolica asparagus service, Keller & Guerin, St. Clement, early 20th c., blooming flowers and asparagus in various colors on white glaze, including: (1) circular service platter, app

(lot of 2) French majolica asparagus service items, early 20th c., including: (1) platter, embossed basket weave pattern to rim, molded asparagus with sauce well, chip to rim, approx 14.5"l, 10.5"w, (

(lot of 2) French majolica asparagus service items, early 20th c., including: (1) platter, Orchies, embossed basket weave pattern to rim, molded asparagus against a turquoise glazed ground, approx 14.

(lot of 13) French majolica asparagus service, including: (1) serving platter, with asparagus-form handles, molded basket weave patterned cradle, approx 16.75"l, 10"w, (12) individual plates, with sau

(lot of 6) French majolica asparagus service, late 19th/ early 20th c., including: (1) serving cradle, approx 13"l, 8.5"w, (5) individual plates, some small chips, approx 9 3/8"diam; 7.5lbs total Star

(lot of 13) French Orchies majolica asparagus service, early 20th c., including: (12) plates, approx 9.75"diam, (1) serving platter/ cradle, approx 15.75"l, 10.75"w; crazing and staining throughout, 1

Each decorated with asparagus spears and flowers in relief, two marked "K & G / St. Clement / France / Depose" on base, one unmarked; 9" dia.

(lot of 19) French majolica oyster service, 20th c., in rust orange glaze, comprising: (18) oyster plates, approx 9.75"diam; together with: (1) round asparagus platter, approx 13"diam; 28lbs total Sta

(lot of 17) French majolica fruit dessert service, assembled, including: (9) small plates, Sarreguemines, decorated with fruit on a yellow ground, marked underfoot, approx 7.5"diam; (8) Salins les Bai

(lot of 12) French faience asparagus service, William Alsager Adderley Company, each with floral and bird motifs, polychrome glaze, molded asparagus stalks, including: (11) plates, approx 9"diam; (1)

A French circa 1900 Choisy Le Roi majolica plate decorated with a Rooster from their game bird series. This plate was done under the directorship of Hippolyte Boulenger. The Choisy-le-roi faience fact

A pair of highly decorated vases to include a sparrow bird with flowers (once a lamp) 12.5" x 6" and a bulbous floral vase 11.5" x 8". Some small chips / losses.

(lot of 3) French Quimper faience pottery apothecary and service items: (1) HB tall lidded wet drug jar / lidded pitcher, decorated with a bird, floral borders, approx 12.5'h, 9.5"w (to handle); (1) F

Oval tray with floral decoration, leaf-form relish, leaf-form shallow bowl, vase with pink floral decoration, pitcher decorated with bird on branch, leaf-decorated dish, and small plate decorated with

French Country Style Armoire Entertainment Center with Walnut Finish. Raised beveled panel doors and decorated with carved birds and flowers. Measures 86 3/4" High X 58" Wide X 27" Deep.

Partial porcelain tea / dinner service in an unidentified but similar pattern to the Virginie line, with elements including central roundels decorated with natural scenes of birds and foliage in polyc

MAJOLICA POTTERY SARDINE BOX W/LID. DECORATED WITH FLOWERS AND DRAGONFLIES. FINIAL IN THE FORM OF A BIRD (HAS A CHIPPED WING). 8 X 6 3/4 INCHES.

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Eight Piece French Majolica Asparagus Set, 19th c., consisting of six plates, a sauceboat on an integral flat, and a large serving bowl, Bowl- H.- 2 1/2 in., W.- 16 3/4 in., D.- 9 1/2 in.

(lot of 11) French majolica asparagus plates, late 19th/ early 20th c., scalloped rim, border with embossed basket weave pattern, molded asparagus stalks, sauce well, crazing and staining throughout,